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Young tomato plants surrounded by organic mulch in a no-till garden.

Microbial Water Testing for South Dakota Producers

Microbial water testing is important for produce growers to know the quality of their water to help ensure the safety of the fruits, vegetables, and herbs they produce.

Field showing sheet and rill erosion following a heavy rain event.

Soil Erosion Mitigation During Heavy Rainfall Events

Adopting soil health practices that minimize disturbance, increase surface cover and organic matter content, and keep roots growing in the soil can help to increase soil infiltration rates and reduce destruction of soil aggregates from heavy rain.

Leaf with noticeable powdery mildew symptoms.

Powdery Mildew Presence in Your Garden: How to identify and prevent it

Powdery mildew is a common fungal disease that targets a wide range of hosts. It is important to identify its presence as soon as possible to slow its spread and prevent irreversible damage.

A photo of a winter grazing pasture with a variety of grasses, shrubs and forbs that was taken at the SDSU Cottonwood Field Station that contains some field pennycress.

2025 Field Pennycress Management Considerations

Field pennycress prevalence on pastures has been observed to be in higher abundance this year in Western South Dakota. When consumed in certain quantities it can be toxic to livestock.

Vegetables are displayed, including zucchini, potatoes and radishes

SDSU Extension to host weed management tour at Sisseton farm

July 30, 2025

South Dakota State University Extension is pleased to announce a field tour featuring Koeppe Family Fields on Aug. 5, 2025.

Bergamot flower in a field being pollinated by a honey bee

Managing Forests for Pollinators

Fact sheet on the importance of managing Black Hills forests for pollinators.

A field of no-till soybeans and corn.

SDSU Extension Tile Drainage Economics Calculator

Calculator for farmers who are interested in evaluating the decision to install tile drainage from an economic perspective.

Interior of a licensed commercial kitchen.

Licensed Kitchen – Food Service Code Construction and Design Guidance

Fact sheet to help the processor understand the South Dakota food service code so they can determine if it’s feasible to build their own licensed kitchen at their home residence.

United States Environmental Protection Agency Sign plate outside the agency’s main office.

EPA Proposes a Decision to Approve Registration for Dicamba Labeling to Be Applied to Tolerant Soybean

Dicamba products previously labeled for overtop application to tolerant soybean are not registered for use during the 2025 growing season. However, the EPA has proposed to re-register these dicamba products for use in tolerant soybean starting in 2026.

Corn leaf with trace amounts of tar spot.

Tar Spot Confirmed in South Dakota

Trace amounts of tar spot were recently found in Yankton and Bon Homme counties and are thought to have originated from corn residue instead of windblown spores. This speaks to the importance of crop rotation in the management of this disease.