Search
SDSU Extension experts receive national awards for mental health, early childhood programming
October 17, 2023
SDSU Extension’s Mental Health First Aid team received a regional Excellence in Extension Team Award, and SDSU Extension Early Childhood Field Specialist Audrey Rider is on the team that won a regional and national Excellence in Multi-State Collaboration Award from the National Extension Association for Family and Consumer Sciences.
Egg Safety with Holiday Foods
Holiday traditions include making tasty treats from frosted sugar cookies to homemade ice cream. They are all delicious, but hidden bacteria could be lurking in uncooked eggs, so refrain from tasting raw cookie dough or cake batter. Even grade A eggs with clean, uncracked shells can be contaminated with Salmonella Enteritidis bacteria.
Power Outages and Your Cold Foods
South Dakota is no stranger to power outages and power surges from weather events. Learn some key actions to take before, during and after power outages to keep your cold foods safe.
Tips for Purchasing and Preparing Turkey, Ham and Prime Rib
From turkey to prime rib, let’s look at some things to consider before you sink your teeth into your next holiday meal.
Ages and Stages of Youth Development
Fact sheet on the ages and stages of youth development.
What is Farm to School and Early Care and Education?
Farm-to-school enriches the connection communities have with fresh, healthy food and local food producers by changing food purchasing and education practices at schools and early childhood education settings.
SDSU Extension Seeks Participants for Farm and Ranch Stress Assistance Network Focus Groups
January 27, 2022
SDSU Extension invites individuals involved in farming, ranching and agriculture to participate in a statewide comprehensive needs assessment on farm/ranch stress and mental health.
Don't Go Bacon My Heart
How much do most consumers really know about bacon? Let’s explore some bacon basics to help you understand this delicious product.
Taking Time for Reflection: Managing Stress With Positive Thinking
The practice of positive thinking can improve your physical and mental health, and new perspectives and optimism can bring renewed strength to managing stress on the farm and at home.
Fueled for Fun!
This activity is appropriate for Pre-K-2nd grade (ages 4-7) and can be used by classrooms, small groups, or individuals.