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Canning With Less Sugar
As low and no-added-sugar food products have become increasingly popular, new alternative canning recipes have been created. It is possible to preserve fruits with little or no added sugar, which is great for those who prefer reduced calories.
Saturated Buffer Situations
What is a saturated buffer and how can they be beneficial to farmers?
Range Roundup: South Dakota Women on the Range
With the percentage of women in agriculture expected to grow over the next few years, SDSU Extension will be launching a new program called South Dakota Women on the Range. The program will educate women about the importance of range management, while also empowering them to become leaders in the agriculture industry.
West Nile Virus Update: Aug. 2, 2021
As of Aug. 2, 2021, the South Dakota Department of Health indicated that West-Nile-virus-positive mosquitoes were detected in Brookings, Codington, Hughes, Lincoln and Brown counties in South Dakota.
Canners Beware: Botulism
Botulism is a serious, rare illness that is caused by a toxin produced by the bacteria Clostridium botulinum. Botulism is a concern when it comes to canning and fermenting foods, as the anaerobic conditions can cause the Clostridium botulinum spores to create a harmful toxin.
Saturated Buffer Performance, Challenges and a Path Forward
What are the challenges of a saturated buffer and can they work in other states?
Poisonous Plants on Rangelands: Woody Species
Several woody plant species that are poisonous to livestock are found throughout South Dakota rangelands, including ponderosa pine, chokecherry, greasewood and broom snakeweed.
Controlled Drainage Logistics
How is controlled drainage a beneficial conservation practice in maintaining the water in your fields?
Frequently Asked Questions About Beef to School in South Dakota
This FAQ resource provides responses to commonly asked questions about serving beef in South Dakota (SD) child nutrition programs (CNPs). Both requirements and recommendations are provided.
Light, Moderate, and Vigorous Activity
Physical activity of all kinds can be performed in a variety of intensities, including light, moderate, and vigorous. Learn some expert tips for recognizing the difference!