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Heat Exhaustion and Heat Stroke: Protecting Your Operation
During periods of extreme heat, operations must take additional steps to protect their employees from heat exhaustion and heat stroke.
Minimizing Hay Storage Loss From Heating or Fires
Successful hay storage is essential to preserving high quality forage, while ensuring desired performance from livestock and deterring economic losses from unwanted hay storage fires.
Heat Stress in Dairy Cows: Is Genetic Selection a Solution?
The summer season is just around the corner, and the knowledge and understanding of the effects of heat stress on cow production and how to mitigate these effects are important for dairy operations.
Swine Respiratory Health: Detecting Multiple Viruses
Over the past decade, surveillance and diagnosis of respiratory agents have been revolutionized by the use of non-invasive techniques such as oral fluids sampling.
Pig Barn Turnover Rates: Challenges & Costs
Employee turnover is inevitable, but how managers respond to it and learn from it determines the resiliency of a pig barn’s future and the level of productivity that is achieved.
Vitamins & Minerals for Older Adults
No matter your age, it is important to get the right amount of nutrients each day.
Tools for Effective Medication Management
Do you or a loved one have a difficult time managing your medications?
Benefits of Walking
Walking is inexpensive, safe, easy, and a great way to get the physical activity needed to obtain health benefits.
Gastroesophageal Reflux Disease: What You Need to Know
Do you suffer from constant indigestion or experience symptoms such as heartburn? When this occurs frequently it may be more known as gastroesophageal reflux disease (GERD).
Extend the Life of Your Produce: Dry Your Food!
Drying or dehydrating gives you the ability to extend the life of your fresh foods to enjoy later.