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A male vendor serving a strawberry sample to an older woman at a farmers market stand.

Food Safety from Production to the Farmers Market

Food safety is an important issue at farmers markets. Customers expect the food and products they purchase to be grown and handled so that they will be safe to consume. Vendors have a responsibility to grow and handle food using good food safety practices.

2021 Energize! Conference attendees gathered outside a brick building.

Third Annual 'Energize!' Conference Sees Sustained Success

October 26, 2021

An opportunity to hear about successful revitalizations, community projects and business opportunities, this year’s Energize! Conference drew more than 100 people.

Group of people gathered around a table in an office.

Creating a Virtuous Cycle of Grant Writing

Creating a virtuous cycle of grant writing can lead to a cycle of reinvestment and expansion within your community, allowing you to create new programs, reach new populations, and increase your capacity and impact, fueling your next cycle of success.

a bigger group of people in a town square doing various things

Peterson Farm Brothers to Headline AgriCulture on the Square

July 23, 2021

After a one-year break due to the pandemic, AgriCulture on the Square will be back in Rapid City, South Dakota on Saturday, Sept. 11.

Variety of fresh vegetables in blue plastic totes on a table at a farmers market.

Food and Product Regulations for the Farmers Market

Food safety regulations can come from the federal, state or local government. This article provides information on numerous regulatory topics as they apply to vendors and market managers involved with farmers markets.

About six people sit around a table in a community room with notebooks and pens

SDSU Extension Community Vitality built on foundation of empowering people

February 09, 2024

Now a full-fledged capstone within SDSU Extension, community development – since renamed Community Vitality – has evolved and grown in the last 20 years. Program leaders agree the community work they did through Horizons laid the foundation for what would become a successfully thriving SDSU Extension Community Vitality program.

Veteran’s Park in downtown Clark, South Dakota.

Healthy Landscapes Healthy Communities Pilot Program: Looking back and moving forward in year two

Now in its second year, Healthy Landscapes Healthy Communities provides communities across the state with an opportunity to envision vibrant public spaces through an engaged planning and design effort.

A group of employees working as a team at a meeting.

Effective Meeting Communication Begins With the Principles

Does every meeting require guiding principles? Probably not; however if you have a group of people who haven’t worked together before, it can help to determine expectations at a meeting.

people shopping at a farmer's market

Requirements for Food Entrepreneurs Selling Food in South Dakota

Throughout the country and in the state of South Dakota, people are showing more interest in selling their own food products and starting their own business

A row of vendor tents at a farmers market.

Drafting Farmers Market Documents: Market Rules

It is strongly recommended that new and existing farmers markets draft rules to govern the daily operation of the market.