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Ruminating on Microbiomes

During this episode of Cattle HQ, Madison Kovarna sits down with Dr. Ben St. Pierre from South Dakota State University to discuss all thing microbiome and cattle digestive system.

Urea supplement in a feed scoop.

Considerations of Urea Use in Cattle Rations

In beef cattle nutrition, it is important to understand how protein is used along with the various protein sources available for diets. Urea is an example of a non-protein nitrogen source that can be used in diets in certain situations.

Group of bulls in a pen with winter bedding.

Winter Management of Herd Bulls

Proactive winter bull management can positively impact reproductive performance in the upcoming breeding season. Learn some expert tips for getting herd bulls prepared for the colder months ahead.

Blank angus cattle at a concrete feed bunk.

Preconditioning Calves: Is it the right choice?

Preconditioning involves weaning calves at least 45 days in preparation to enter the stocker phase or directly into the feedlot. Learn some important tips to help determine if it's the right choice for your operation.

A woman with long brown hair smiles at the camera

SDSU Extension welcomes new beef nutrition specialist to Sioux Falls office

September 19, 2023

South Dakota State University Extension is pleased to welcome Madison Kovarna as a new Beef Nutrition Field Specialist.

Black angus cow drinking from a waterer.

Weather and Water Intake in Beef Cattle

Water is a vital nutrient for beef cattle health and performance, and it is important to understand how weather can influence water intake during periods of warmer and cooler weather.

Pile of cattle feed.

Understanding Protein in Feed

Cattle producers are likely accustomed to seeing common abbreviations, such as CP, RDP, RUP, and MP, in relation to feedstuffs. Let's revisit what some of these abbreviations mean in relation to protein in cattle feed.

A brown cow grazing near a frozen creek.

Icebreakers: Winter Water Supply

Cold weather creates a challenge for producers who house their herds in areas where there are limited water resources and available natural water sources may be frozen over.

Large herd of black angus cattle eating from a feedbunk.

Ruminants: A Digestive Powerhouse

Ruminants such as cattle are important animals, as they turn forage into high-quality protein, such as meat and milk. It is important to understand their digestive system so we can better support their unique role in our food chain.

Black angus calf standing near a cattle shelter.

Colostrum Puts the Best Hoof Forward

Newborn calves have little to no immune system upon birth. One of the keys to starting them out right is ensuring that they receive enough colostrum, which is packed full of nutrients and antibodies.