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Climate and Drought Update: July 2026
On June 18, 2026, NOAA’s Climate Prediction Center released their latest climate outlook for July and the coming three-month season through September.
Edible Landscaping and Food Forests
Design a food forest in your backyard with this design guide.
SDSU Extension invites public to free spring wheat field tours
June 22, 2026
South Dakota State University Extension invites all wheat producers, agronomists and agricultural professionals to attend the upcoming Spring Wheat Variety Tours on June 29, 2026.
Reminder: Cutoff for over-the-top dicamba products labeled for soybean is June 30 or R1 growth stage in South Dakota
Over-the-top dicamba products for application in soybean have been relabeled for the 2026 growing season. A stipulation for applying these herbicides is a cutoff date of June 30 or R1 soybean.
Walk With Ease
Walk With Ease offers educational workshops that are designed to help adults living with ongoing arthritis, joint pain, or who are sedentary and want to become more active.
SDSU Extension makes Basis Report available via app
June 24, 2026
South Dakota State University Extension is pleased to announce that the SDSU Basis Report web tool is now also available as a mobile app.
Beginner’s Guide to Grant Writing Workshop
SDSU Extension will host workshops on October 7 and November 4 for the Beginner’s Guide to Grant Writing program at the Davison County Fairgrounds.
Range and Soil Judging
SDSU Extension works collaboratively with local conservation districts, the natural resources conservation service, and the South Dakota Society for Range Management to facilitate the annual Rangeland and Soil Days event for youth.
Save the date for Rosebud Range Workshop in July 2026
June 25, 2026
Save the date for this year’s Rosebud Range Workshop, which is July 15, 2026, at the Rosebud Sioux Tribal Ranch by Rosebud.
Helpful Food & Shopping Tips During Unexpected Events
When faced with unexpected events, such as a health crisis or natural disaster, planning meals and grocery shopping often comes to mind along with questions: What should I plan to make? What groceries do I need?