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David Karki

SDSU Extension Agronomy Field Specialist

605-882-5140

SDSU Extension Watertown Regional Center
1910 West Kemp Ave
Watertown, SD 57201

David supports the citizens of South Dakota in his role as an SDSU Extension Agronomy Field Specialist based in Watertown.

Also by David Karki

A field of green winter wheat emerging from a layer of light snow.

Climate Adaptability of Winter Wheat

For most of us, wheat is wheat. However, there is a distinct difference between spring and winter wheat, even though the vegetative characteristics of these two wheat types are very similar.

sun rising over a cornfield. several grain bins are in the background.

Corn Grain Moisture Discount: Why and How Much?

Corn marketed at the standard moisture content of 15.5% and 56 pounds per bushel typically contains 47.3 pounds of dry matter and 8.7 pounds of water. At harvest, a producer has to decide whether to sell (or even store) his corn at ‘as is’ moisture content or mechanically dry it before taking it to the buyer.

A soybean field in early fall. Plants are nearing maturity.

Low Temperatures During Soybean Maturity

This year, we had a slow soybean planting due to high rainfall in spring. This was followed by below normal temperatures for most of the growing season, which delayed soybean growth and development. This brings up a question about what these low temperatures will do to soybeans that are in the field.