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Soil Health

All Soil Health Content
A field with patches of soil exhibiting poor water infiltration.

Farm Practices That Improve Soil Health: Cover Crops and Crop Residues

Planting cover crops and returning crop residues (stover) to the soil both adds nutrients and improves overall soil quality. These practices are common with producers across South Dakota and have been recently studied by researchers to identify how they impact the release of greenhouse gases into the atmosphere.

A patch of switchgrass growing at the edge of a field.

Farm Practices That Improve Soil Health: Planting Switchgrass on Marginal Lands

Switchgrass (Panicum virgatum) is a tall, native, prairie grass that is often seeded on marginal lands in South Dakota. It has gained growing popularity over the past decade not only as a source of biofuel and feed, but also as a method to improve soil properties.

Three color-coded maps indicating no-till, conservation tillage, and conventional tillage percentages in South Dakota. For a complete description, call SDSU Extension at 605-688-6729.

Soil Conservation Practice Adoption Status at the S.D. County Level: 2012–2017

An increasing number of farmers across the state of South Dakota have adopted different soil conservation practices such as no-till, conservation tillage and cover crops. Over time, these practices play significant roles in improving soil health and increasing soil resilience towards extreme weather conditions.

A healthy, growing soybean field. Farmyard in the background.

Soybean Growers Sought for On-Farm Research Program

We want you! SDSU Extension and the South Dakota Soybean Research and Promotion Council are seeking South Dakota Soybean Growers willing to participate in a farmer-led on-farm research program.