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Poisonous Plants on Rangelands: Hemlock, Halogeton and Buffalo Bur
Several species of poisonous plants are invasive and can easily establish dense stands when there is a disturbance on rangelands. Hemlocks, halogeton and buffalo bur can all be found throughout South Dakota and are toxic to livestock.
Stretching Corn Silage Supplies
During the 2002 drought there was a need to stretch corn silage supplies as a result of the drought that affected the U.S. Now we deal with the opposite scenario, where excessive spring rains have not allowed farmers to get to the fields. In both situations livestock producers face challenges.
SDSU Extension to host Sheep Shearing School
September 03, 2024
Professional sheep shearers will provide hands-on training in safe animal handling, maintenance equipment and repair, wool quality and how to manage a sheep shearing business.
Winter Cow Supplementation and Cold Stress
Extreme winter weather makes it challenging to meet a cow’s nutrient requirements. With below-normal temperatures come challenges of ensuring adequate nutrition and protection for livestock, including being prepared to provide additional feed and shelter.
Grape Jam
Try this research-tested recipe for grape jam courtesy of the National Center for Home Food Preservation.
Cow Share Agreements
Getting started in the cattle business can be tricky for beginning cattlemen due to the amount of capital investment needed upfront.
Spring Turnout and Branding Time Considerations
During this episode of Cattle HQ, Robin Salverson uses her personal experiences in the branding pen to ask Addie Womack and Dr. Russ Daly why BQA best management practices should be followed at spring turnout.
Last Chance to Register for 2021 SDSU Extension Feedlot Shortcourse
August 02, 2021
South Dakota State University Extension encourages cattle feeders and backgrounders from South Dakota and surrounding states to attend this year's Feedlot Shortcourse.
Heat Stress in Dairy Cows: Is Genetic Selection a Solution?
The summer season is just around the corner, and the knowledge and understanding of the effects of heat stress on cow production and how to mitigate these effects are important for dairy operations.
Impacts in Food and Nutrition
SDSU Extension professionals use a holistic approach when providing quality and reliable information to all South Dakotans to support access to nutritious and safe food.