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Research Update: Supplement Delivery Methods for Weaned Calves
When transitioning calves through weaning, it is critical to ensure that they consume nutrients to support their immune system and to set them up for rapid, efficient gains. But what supplement delivery methods work best?

Distillers’ Dried Grains With Solubles Decreased Feed-To-Water Ratio
Recent research at SDSU found that using distillers’ dried grains with solubles in swine diets showcased a significant impact on water consumption, leading to a decrease in the feed-to-water ratio.

SDSU Extension 4-H to recognize volunteers during 2024 State Fair
August 23, 2024
South Dakota State University Extension is pleased to announce it will recognize 12 volunteers on Sept. 1, 2024, during the South Dakota State Fair in Huron.

How Could Metagenomics Impact the Cattle Industry?
This episode of Cattle HQ, was inspired by the article “Magic of metagenomics wows judges at BIF Shark Tank competition” written by Connie Sieh Groop for Tri-State Livestock News.

Choosing Whether to Preharvest Broadcast Vs. Post-Harvest Drill Cover Crops
Cover crops are frequently planted following the harvest of the grain commodity crops. A decision for producers to make is to whether to preharvest broadcast or postharvest drill the cover crop.

SDSU Extension, SD Specialty Producers Association to host soil, cover crop field day
August 23, 2024
South Dakota State University Extension and the South Dakota Specialty Producers Association invite the public to attend a Soil Health and Cover Crop Field Day for vegetable growers.

SDSU Extension to host informational session for non-farming landowners
August 27, 2024
South Dakota State University Extension will host an informational session for agricultural land owners who don’t farm the land themselves.

How Much South Dakota Agricultural Land Lost to Development?
Fact sheet on the amount of South Dakota agricultural land lost to development between 2001 and 2021.

X-Disease in Chokecherries
X-disease is the name given to a set of diseases caused by a strain of the bacteria “Candidatus Phytoplasma pruni” that primarily affects stone fruits. Infected plants will typically display yellowing or reddening of their leaves by mid summer.

Preparing for the Fall Run
Having a plan in place for weaning and marketing will reduce stress for both your operation and your calves when the grazing season comes to an end and movement of calves begins.