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SDSU Extension Opens Registration for 2020-2021 Calf Value Discovery Program
October 14, 2020
SDSU Extension Opens Registration for 2020-2021 Calf Value Discovery Program
Wean-To-Finish Production Systems Evolve for Healthy Pigs
An important foundation of the efficiency of modern pork production is the industry emphasis on biosecurity. Wean-to-finish barns may provide better biosecurity than separate nursery and grow-finish facilities.
SDSU Extension Seeks Information About Cow Death Losses Across South Dakota
October 16, 2020
A group of SDSU Extension professionals and veterinarians is seeking information on beef cow death losses occurring now through calving season.
Selling Maple Syrup at a Farmer’s Market
Maple syrup is a delicious food that goes well with many foods. There has been some increased interest in understanding how to process maple syrup safely in order to sell it at a farmer’s market or at retail.
Basics of Body Condition Scoring (BCS)
Fact sheet about the basics of body condition scoring for cattle.
Advance Care Planning for Rural Families
Did you know that only one out of every three South Dakotans have filled out an advance directive? Check out this article to learn more about preparing your own advance directive.
Intuitive Eating Practices and Strategies for the Holiday Season
Navigating the holiday season without stressing over food choices and not letting stress and anxiety dictate those choices can be difficult. Practicing intuitive eating during this time is a great way to help.
South Dakota State University to Host Fourth Annual SDSU Swine Day
October 26, 2020
This year’s SDSU Swine Day will be held at Wilbert Square Event Center (931 25th Ave.) in Brookings, on Nov. 3, beginning at 9 a.m. CST.
Influence of Body Condition on Reproductive Performance of Beef Cows
Fact sheet about understanding effects of body condition score on reproductive performance.
USDA: CFAP 1 Program Payment Benefits to Producers
In examining the USDA Coronavirus Food Assistance Program 1.0 website, we are able to directly see the impact of the program and the payments made to producers across the country.