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USDA FSA: Bison herds affected with Mycoplasma bovis now eligible for livestock assistance programs, carcass disposal assistance also available

The U.S. Department of Agriculture Farm Service Agency has announced that bison death losses resulting from Mycoplasma bovis are now eligible for the livestock indemnity program, retroactive for 2021.

Cull Cow Management and Marketing Opportunities

No matter the reason for culling, it is important to evaluate the opportunity to add value to cull cows at marketing, as they make up a significant portion of annual ranch income.

Alternative Management Strategies for Culled Cows

Traditionally, keeping open females is not a popular option. However, variability in cull cow prices and feed costs may provide an opportunity to consider other options.

SDSU Extension to Host Beef Quality Assurance Certification Course Dec. 28

May 04, 2023

SDSU Extension is offering two Beef Quality Assurance (BQA) certification trainings on Dec. 28 from 10:00 a.m. - 12:00 p.m. and 1:00 - 3:00 p.m. CST at the SDSU Extension Watertown Regional Center located at 1910 West Kemp Ave. in Watertown, South Dakota.

SDSU Extension to Host Women on the Range Mini Winter Workshop

December 29, 2021

Women in agriculture across South Dakota are invited to attend a Women on the Range Mini Winter Workshop in Fort Pierre and Pierre, South Dakota, on Jan. 14, 2022. Participants will learn about the importance of soil health and how to integrate it into their grazing management systems, as well as available winter feeding methods that also create ecosystem benefits.

South Dakota State University to Host 30th Annual Lamb Bonanza

December 29, 2021

The SDSU Department of Animal Science, alongside the South Dakota Sheep Growers Association and the SDSU Athletics Department, will be hosting the 30th Annual SDSU Lamb Bonanza at 2:00 p.m. on Saturday, January 15, 2022. The event will be held in conjunction with the SDSU men’s basketball game against the University of Denver at Frost Arena on the SDSU campus.

Ready, Set, Manage Hay Differently

Feed is expensive and sometimes hard to find. Pasture prices, harvest expenses, hauling and waste add to the total feed bill. Evaluate your forage situation this winter and make changes that improve your profitability.

Beef Carcass Yield Grades: What do they mean and how are they calculated?

Beef carcass yield grades are used to estimate cutability, which is the amount of boneless, closely trimmed retail cuts from the round, loin, rib and chuck a carcass will yield.