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Variety of grasses growing in rangeland with some showing signs of drought stress.

Options for Spring Turnout

Every year at green-up, grass managers must make decisions about when and where to begin grazing. Several options are available depending on pasture resources, stored feed resources and the ability to be flexible.

Group of volunteers working in a garden center.

Master Gardener Volunteer Program

SDSU Extension’s Master Gardener program develops gardening enthusiasts into expert volunteers who share their research-based knowledge with community members across the state.

pair of hands holding soil

4-H Conservation & Stewardship Project

What will your legacy be? Through learning about conservation and stewardship, you will learn how your actions directly impact the future of our planet.

Storm clouds gathering over a vast, green field.

North Central Ag and Climate Conference brings together best regional research and outreach

June 05, 2024

South Dakota State University Extension invites agriculture and climate professionals to attend the North Central Agriculture and Climate Conference.

Hands holding a clump of healthy soil from a no-till field.

Biological Agronomy

Biological agronomy is an adaptive soil management system used to build soil microbiology through intensive regenerative practices that increase carbon and nutrient availability for profitable crop production.

A jar of grape jelly and serving dish on a countertop.

Grape Jam

Try this research-tested recipe for grape jam courtesy of the National Center for Home Food Preservation.

Pile of chopped silage in front of a tractor.

Does Kernel Processing Silage Pay for Growing and Finishing Beef Cattle?

Kernel processing involves passing harvested silage through a set of rollers mounted on the chopper. But does this extra step result in improved efficiency and reduced costs of gain?

Several cans of homemade applesauce on a countertop.

Canned Applesauce

Try this research-tested recipe for canned applesauce courtesy of the National Center for Home Food Preservation.

Jar of blackberry jam on countertop.

Blackberry Jam

Try this research-tested recipe for blackberry jam courtesy of the National Center for Home Food Preservation.

A young woman in workout clothes stretching on a pink yoga mat.

Keep Moving Indoors

There are so many opportunities to squeeze in activity during the day. The current Physical Activity Guidelines say that any activity counts towards meeting the recommended 150 minutes of activity each week. So, get creative, find what you enjoy and keep your body moving as much as possible every day.