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Options for Spring Turnout
Every year at green-up, grass managers must make decisions about when and where to begin grazing. Several options are available depending on pasture resources, stored feed resources and the ability to be flexible.
Master Gardener Volunteer Program
SDSU Extension’s Master Gardener program develops gardening enthusiasts into expert volunteers who share their research-based knowledge with community members across the state.
4-H Conservation & Stewardship Project
What will your legacy be? Through learning about conservation and stewardship, you will learn how your actions directly impact the future of our planet.
North Central Ag and Climate Conference brings together best regional research and outreach
June 05, 2024
South Dakota State University Extension invites agriculture and climate professionals to attend the North Central Agriculture and Climate Conference.
Biological Agronomy
Biological agronomy is an adaptive soil management system used to build soil microbiology through intensive regenerative practices that increase carbon and nutrient availability for profitable crop production.
Grape Jam
Try this research-tested recipe for grape jam courtesy of the National Center for Home Food Preservation.
Does Kernel Processing Silage Pay for Growing and Finishing Beef Cattle?
Kernel processing involves passing harvested silage through a set of rollers mounted on the chopper. But does this extra step result in improved efficiency and reduced costs of gain?
Canned Applesauce
Try this research-tested recipe for canned applesauce courtesy of the National Center for Home Food Preservation.
Blackberry Jam
Try this research-tested recipe for blackberry jam courtesy of the National Center for Home Food Preservation.
Keep Moving Indoors
There are so many opportunities to squeeze in activity during the day. The current Physical Activity Guidelines say that any activity counts towards meeting the recommended 150 minutes of activity each week. So, get creative, find what you enjoy and keep your body moving as much as possible every day.