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Producers moving a group of cattle in a rolling, winter rangeland.

Winter Grazing

The predominant factor in winter grazing is ensuring adequate forage availability while considering long-term range health. When managed correctly, grazing winter range can be a viable option for controlling feed costs without negatively impacting rangelands.

Several kabobs with pieces of fresh vegetables and lean meats cooking on a grill.

Get Ready for Grilling Season

Spring and warmer weather is here, which means it’s time to dig the grill out and start cooking! Some might think grilled food can be only enjoyed in the warm months, but grilling can be done any time of the year. Grilling offers a delicious, healthy way to cook food!

A group of black heifer calves in a feedlot.

Using Feedlot Manure as a Crop Nutrient Source

Factsheet that reviews the steps to obtain a manure application rate based on crop need, soil and manure testing.

Alternaria leaf spot symptoms appearing as brown, haloed cankers throughout the leaves of a cucurbit plant.

Cucurbit Diseases in South Dakota

Cucurbit crops grown in both the field and in high tunnels face disease pressure from many fungal and bacterial diseases. Learn how to identify and manage some of the most common ones.

A flock of white sheep grazing in a small pasture.

Using Corn Silage in Sheep Diet Formulations

Many Midwest producers have limited options for their primary forage source this year and, must utilize ear-less corn stalks as silage for their in livestock feeding systems. Despite the lack of ears on stalks in some areas the resultant corn stover silage is still expected to contain 80% of expected level of energy under normal growing conditions.

Mother cow with calf in a dry, drought-stressed rangeland.

Early Registration for 2021 Range Beef Cow Symposium Ends Nov. 1

October 25, 2021

The two-day meeting will be held Nov. 16-17 at the Monument (formerly the Rushmore Plaza Civic Center) in Rapid City, South Dakota.

A photo of two beef cattle with their heads in a typical feeder that contains golden-brown hay.

Feed Management for Efficient U.S. Livestock Systems: Introducing the National Animal Nutrition Program’s Feed Management Committee

The National Animal Nutrition Program’s Feed Management Committee brings together experts in animal science, nutrition, and natural resource management to increase awareness and use of livestock feeding management and to address conservation needs.

Pigs in a feeding facility

SDSU Extension invites operators to CAFO environmental training

November 14, 2025

There will be an environmental training session for operators of concentrated animal feeding operations (CAFOs) on Dec. 3, 2025, at the Crossroads Convention Center in Huron.

a map of South Dakota's grasslands.

SDSU Extension Receives National Fish and Wildlife Foundation Award for South Dakota Native Habitats Study

December 21, 2020

An SDSU Extension native habitats research project recently received a National Fish and Wildlife Foundation award to support an ongoing effort to identify native habitats in South Dakota.

Aborted tomato flowers, yellow tomato shoulders, sunburned squash.

Heat Causes Problems With Garden Produce

When temperatures warm over 90 degrees Fahrenheit, gardeners will often see a decline in vegetable performance. Learn about some common issues that arise during extreme temperatures and what you can do to manage them.