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Long-Term Care Planning
From assisted living to home health, learn some important tips for deciding which long-term care options best fit the needs and budget of your loved ones in their later years.
Advance Care Planning for Rural Families
Did you know that only one out of every three South Dakotans have filled out an advance directive? Check out this article to learn more about preparing your own advance directive.
Roughage Use in Finishing Cattle Diets
Research has found that greater incorporation of roughage in cattle diets may reduce the risk of digestive upset and simplify management with minimal efficiency losses.
Master Food Preserver Volunteer Program
If you enjoy preserving food, volunteering and helping your community, SDSU Extension's Master Food Preserver volunteer program may be for you!
Considerations for Increasing Wool Value
The wool market continually rewards those who emphasize high-quality production. Efforts to increase wool clip value can be made through regular management practices and proper wool clip preparation at shearing.
Virtual Feedlot Shortcourse to Begin July 16
August 10, 2020
SDSU Extension will commence its seven-week virtual feedlot shortcourse starting on July 16. The program is scheduled to run each Thursday at 12:30 p.m. CDT from July 16 through August 27.
SDSU Extension hosts 5th annual Specialty Crop Field Day
July 24, 2025
South Dakota State University Extension is pleased to announce its fifth annual Specialty Crop Field Day at the SDSU campus in Brookings.
Ruth Beck to Retire from SDSU Extension Agronomy Team
October 12, 2021
After 17 years providing education and service to South Dakota growers and agribusiness professionals, SDSU Extension Agronomy Field Specialist Ruth Beck has announced her retirement.
Steam Canning
Steam canning is a quick and simple method of preserving produce using steam. While steam canning was previously not an evidence-based practice, recent research indicates steam canning may be a safe home food preservation method for canning naturally acidified foods.
The Difficulty in Winter Wheat Stand Assessments
From freak snow storms to sub-zero temperatures and on to a recent lack of moisture and a cool spring, the climate in South Dakota has left many winter wheat growers and agronomists wondering about the health of their stands.