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Interior of a large dairy barn.

Dairy Production in South Dakota: Growth and Consolidation

Research has found continued growth in dairy production in South Dakota over the past two decades, with most growth concentrated in large operations in Eastern South Dakota, indicating a trend of consolidation with large farms in concentrated regions.

Spring Turnout and Branding Time Considerations

During this episode of Cattle HQ, Robin Salverson uses her personal experiences in the branding pen to ask Addie Womack and Dr. Russ Daly why BQA best management practices should be followed at spring turnout.

Small group of bison on rangeland.

Goldilocks and Bison Carcass Size Considerations

Many are familiar with the story of Goldilocks and the three bears, where Goldilocks tries to find a bed that's not too hard, nor too soft, but “just right.” Learn how this same concept can help producers find a carcass size that's "just right" for bison processing.

Cattle feeding on supplemental forage distributed on winter range.

Winter Cow Supplementation and Cold Stress

Extreme winter weather makes it challenging to meet a cow’s nutrient requirements. With below-normal temperatures come challenges of ensuring adequate nutrition and protection for livestock, including being prepared to provide additional feed and shelter.

Merino sheep grazing on grassy pasture.

Using Rangeland to Extend Lambs to Meet a More-Optimal Market

Coming off a year of record prices across all classifications of sheep, the current drop in prices has been a bit discouraging. Using historic pricing data, we can observe seasonal price fluctuations that may make holding onto lambs a little longer a more-profitable option.

Edamame Tohya

Edamame: Harvest and Storage

Edamame is the Japanese name for edible, immature soybeans, which are cooked prior to eating. Learn how to select, grow, harvest and store edamame with this helpful guide!

A person holds a sheep to their chest and uses shears to shear the sheep's wool off it's stomach

SDSU Extension to host Sheep Shearing School

September 03, 2024

Professional sheep shearers will provide hands-on training in safe animal handling, maintenance equipment and repair, wool quality and how to manage a sheep shearing business.

A jar of grape jelly and serving dish on a countertop.

Grape Jam

Try this research-tested recipe for grape jam courtesy of the National Center for Home Food Preservation.

A Super SmartFeed Producer at the SDSU Cottonwood Field Station.

Range Roundup: Heifer Development With Precision Supplementation

In a recent research project, a Super SmartFeed Producer was used in conjunction with two SmartScales for precision heifer supplementation and development. Learn what this technology has to offer for ranching operations.

A tiger swallowtail drinking nectar from a purple blazing star flower.

Five Range Management Principles: #3 Ecosystem Biodiversity

Milkweed can help make rangelands a better environment for both cattle and neighboring plants and animals by having a shielding effect on companion plants, preventing erosion and accelerating the decomposition process, whole also providing nectar, habitat and organic material for ecosystem services.