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beefSD helps cattle producers ‘raise the steaks’

January 17, 2025

Since 2010, 175 participants from more than 100 operations in South Dakota and Minnesota have completed beefSD. The well-established intensive educational program is designed to take beginning beef producers to the next level in beef enterprise management.

Food Safety from Production to the Farmers Market

Food safety is an important issue at farmers markets. Customers expect the food and products they purchase to be grown and handled so that they will be safe to consume. Vendors have a responsibility to grow and handle food using good food safety practices.

Range Roundup: Virtual Fencing Project Takes Place at the Cottonwood Field Station

Virtual fencing (borders without physical barriers) has started making waves in the cattle industry, and it can be used to implement precision grazing management. Our team is researching its use and utility at the SDSU Cottonwood Field Station starting this summer.

Factors Affecting Teat Skin Condition in Winter

Even though cows are housed in many parts of the country, cold weather may play an important factor in udder health and milk quality.

Managing Cow/Calf Pairs With Excess Spring Moisture

Flooding, blizzard conditions and excess snow can wreak havoc on livestock producers. While there is little one can do to stop the melting snow and rising waters, we can try to manage around the water by preparing alternative livestock and feeding areas.

Growing Sweet Corn Successfully in South Dakota

Sweet corn is a staple crop with many different varieties, which each bring their own unique qualities influencing flavor, texture, and shelf life. Learn some expert tips for growing it in South Dakota gardens!

Can You “Make” a Cow Deliver Better Colostrum?

Cattle producers and veterinarians are aware of the large body of evidence clearly pointing to the benefits of colostrum for baby calves. As such, much attention has been given to the “intake side” of the equation (the calf’s side): how to ensure a calf consumes an adequate amount of high-quality colostrum.