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Understanding the Importance of Your Herd’s Energy Reserves
The energy reserves of a herd are a direct correlation to the nutrient supply and balance. Body condition scoring is a practical tool that is simple to implement and allows producers to analyze the energy reserves of their herd and manage winter feeding accordingly.
Re-heating and Re-eating Food
The general public assumption is that if a food is either microwaved, put in an oven, or heated up in another manner is that it will be safe for consumption. This is not a safe assumption to make when deciding to eat food that has been left out for an extended time.
Choosing an Advisory Board
A board of directors is a vital part of the governance and constitution of many corporations. A board of directors is formally involved in the business and is legal responsible for the overall governance of the corporation.
Discussing the Dart Delivery Method for Treating Cattle
Cattle ranchers strive to minimize the stress of handling and disease on their animals. One way they can do this is by implementing remote delivery devices.
Johne’s Disease Management: Preventing Manure Contact is Key
The key to decreasing Johne’s Disease transmission is preventing young stock from coming in contact with manure from potentially infected animals.
Monitor Alfalfa for Pea Aphid Activity
Pea aphids can cause yield reductions to alfalfa when large populations are present. Prolonged feeding by these populations can even cause the alfalfa fields to take on a “golden” color.
South Dakota students learn valuable skills at 2023 Rangeland and Soils Days
July 14, 2023
About 75 youth who participated in this year’s Rangeland and Soils Days, held June 14-15 near Watertown.
2025 Rangeland and Soil Days contest hosts 133 youth
July 10, 2025
South Dakota State University Extension is pleased to announce that 133 youth participated in the 41st annual Rangeland and 20th annual Soil Days contests on June 10-11, 2025, in Belle Fourche.
Preg-Checking Decisions
There is much value in preg-checking spring-calving cow herds in the fall. The most common is to cull open cows from the herd. The second reason would be to reduce the number of late calving cows in the herd.
Skid-Steer Safety: Are You and Your Employees Practicing It?
One piece of machinery used daily on many farms, especially dairies and acreages, is a skid-steer. Owners and employees need to be aware of the correct operating procedures for this equipment and make sure that all who are operating the skid-steer have had adequate training in its operation.