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Johne’s Disease Management: Preventing Manure Contact is Key
The key to decreasing Johne’s Disease transmission is preventing young stock from coming in contact with manure from potentially infected animals.
Cow Mineral Nutrition: Reading The Tag and Bioavailability
Mineral nutrition is vital to overall cow performance. Not all mineral supplements are created equal, and it is important to know what to look for in a mineral supplement and what you might want to avoid.
Herd Management: Keep or Cull During a Drought?
Drought forces unexpected changes so it’s critical to have a strategy to keep only the “right” females that will benefit the operation.
Rotational Grazing Benefits: South Dakota Producer Perceptions
To better understand producer perceptions on rotational grazing, we sent out 1,500 surveys to South Dakota ranchers inquiring about adoption status and perceptions of rotational grazing.
Late-Term Reproductive Losses in Beef Cattle: Diagnosing the Cause
Reproductive losses account for $1 billion in lost revenue to the beef industry each year. With cattle reproduction, focusing on what we can control and diagnose is the key to avoiding these losses.
Silage Moisture Testing Tips
Two key points to keep in mind when making high-quality silage are moisture content before harvest and nutrient content before feeding.
Switching Corn Hybrid Maturities
The decision to change maturities is ultimately up to each individual producer and is based on unique situations such as risk tolerance and harvest capabilities, such as drying capacity.
Large Farms More Dominant in South Dakota Crop Production
Large farms play a more dominant role in South Dakota crop production, according to the recently released 2017 U.S. Census of Agriculture. As of 2017, large farms of more than 2,000 acres operate 66.8% of South Dakota total cropland aces compared to 47.7% as of 1997.
Selling Poultry at a Farmers Market in South Dakota
Poultry exemptions can be difficult to interpret. This article was developed to address some of the questions small growers may have regarding poultry exemptions for selling at the farmers market in South Dakota.
Food and Product Regulations for the Farmers Market
Food safety regulations can come from the federal, state or local government. This article provides information on numerous regulatory topics as they apply to vendors and market managers involved with farmers markets.