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Public Health
Interpreting Soil Tests for Gardening
There are many different chemicals that make up plants. These chemicals include hydrogen, carbon, oxygen, nitrogen, phosphorus, sulfur, calcium, magnesium, iron, manganese, copper, boron, zinc, molybdenum, cobalt, and chlorine.
Food and Product Regulations for the Farmers Market
Food safety regulations can come from the federal, state or local government. This article provides information on numerous regulatory topics as they apply to vendors and market managers involved with farmers markets.
Community Education in South Dakota Schools: Benefits, Strategies, and Opportunities
Three school districts in South Dakota have community education programs. Learn more about the benefits of community education programs and how to support established programs.
Grape Production Resources
Quality wine grapes can be grown in South Dakota with careful attention to growing site, cultivar selection and production techniques. View a collection of resources for getting started today.
Insurance
Not sure where to start when purchasing insurance? Find out the basics of how insurance works, what it covers and what types are available.
4-H Graphic Design Project
4-H graphic design applications using computer technology provide 4-H members with an opportunity to express their ideas and learn skills through study and project work. It begins with a message that is transformed into visual communication that transcends mere words.
Board Development: Elected & appointed services
SDSU Extension can provide what is called situational leadership program design. The Community Vitality Team will analyze the situation that the board is in and determine what training might be appropriate.
EPA Proposes a Decision to Approve Registration for Dicamba Labeling to Be Applied to Tolerant Soybean
Dicamba products previously labeled for overtop application to tolerant soybean are not registered for use during the 2025 growing season. However, the EPA has proposed to re-register these dicamba products for use in tolerant soybean starting in 2026.