Skip to main content

Search

Merino sheep grazing on grassy pasture.

Using Rangeland to Extend Lambs to Meet a More-Optimal Market

Coming off a year of record prices across all classifications of sheep, the current drop in prices has been a bit discouraging. Using historic pricing data, we can observe seasonal price fluctuations that may make holding onto lambs a little longer a more-profitable option.

Lush, green hay growing in a ditch alongside an oil road.

Ditch Hay: Harvesting, Quality, and Feeding

Using ditch hay to feed cattle is a common practice across the U.S. It provides livestock producers with a source of readily available forage, which can be very useful, particularly during feed shortages.

Small crew of workers removing snow from the roof of a pole barn.

Post-Snowstorm Building Inspection and Snow Removal

Snowstorms can push even the sturdiest structures to their limits. Learn some expert tips for evaluating facilities, determining their snow load capacity, and safely removing snow during the aftermath of a blizzard.

Variety of frozen meats in a freezer labeled with a red, “Not for Sale” stamp.

Meat (Not) For Sale

Before buying meat from local livestock producers, take the time to understand the rules and regulations of local meat processing.

Two blue feed buckets filled with distillers grains.

Evaluating Feedstuffs on Nutrient Cost-Comparison Basis

Feed costs in dairy diets typically make up half or more of the input expenses of a ration. Thus, it is imperative to keep a handle on input costs by comparing ingredients on an apples-to-apples basis when looking for cost-effective diet solutions.

Russ Daly standing in front of a herd of cattle

Five Tips to Keeping Livestock Vaccines Viable on Farm

September 09, 2021

Whether the producer/veterinarian team chooses an inactivated or modified-live virus vaccination program, Daly says it’s important that the vaccines don’t go past their prime.

A flock of white sheep grazing in a small pasture.

Using Corn Silage in Sheep Diet Formulations

Many Midwest producers have limited options for their primary forage source this year and, must utilize ear-less corn stalks as silage for their in livestock feeding systems. Despite the lack of ears on stalks in some areas the resultant corn stover silage is still expected to contain 80% of expected level of energy under normal growing conditions.

Several portions of ground beef being inspected at a meat processing facility.

Meat Inspection in South Dakota: Requirements and Resources for Processing and Selling Meat

If you are considering marketing your animals directly to consumers it is important to understand the inspection requirements for selling meat directly to consumers.

Flooded soybean field with tan, corn residue throughout.

Replanting in Flooded Soybean Fields

If you have large, flooded areas where soybeans have died this summer and herbicides are limiting your replant options, consider trying late-maturing soybeans as cattle feed this year.

Black angus bull at pasture with two cows in the background.

Reproductive Injuries in Bulls on Pasture

While reproductive injuries in bulls might not occur every year in a given cow-calf operation, they’re one of the most-common reasons bulls are examined by veterinarians during the breeding season.