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Wildlife and the Bottom Line
As the fall harvest wraps up and this year’s calf crop is weaned, many producers may be nervous about what their paychecks will look like for 2016. In tough market conditions, it can be tempting to try to squeeze just a bit more production out of the land.
Ringworm: Don’t Let it Ruin Your Show Season
Ringworm is a common problem in animals that can bring a show season to a screeching halt.
Leading Through COVID-19 on the Farm and Ranch
Producers can be quick to adapt and utilize technology, but sometimes need a little nudge in other areas. COVID-19 sometimes feels like one of the areas that agriculture needs a nudge in.
Forage-Based Heifer Development Systems
Forage-based heifer development systems offer producers a practical opportunity to reduce input costs while maintaining acceptable reproductive performance. By effectively utilizing available forage resources, heifers can be developed efficiently with reduced reliance on harvested feeds.
Using Increased Longevity to Reduce Annual Cow Cost
When evaluating annual cow cost, feed rises to the top of the list. Feed cost is an important area to consider; however, have you evaluated the cost of incorporating replacement heifers into the cowherd?
Drylotting Cow-Calf Pairs
Whether because of reduced forage production caused by drought, or increased competition for grazing acres, feeding lactating cows in a drylot is being at least considered as an option by more ranchers.
Where could cyberattacks occur in a precision agriculture system? An outlook on the system breakup.
Precision agriculture relies on cyber-physical systems that bring together sensors, computers, the internet, and farm equipment. Despite its numerous benefits, it also brings some risks to farming practices.
Five Tips to Keeping Livestock Vaccines Viable on Farm
September 09, 2021
Whether the producer/veterinarian team chooses an inactivated or modified-live virus vaccination program, Daly says it’s important that the vaccines don’t go past their prime.
Farm Safety: Making it a daily habit
We know that agriculture ranks as one of the most dangerous occupations causing an estimated 167 lost-work-time injuries on a daily basis, of which 5% result in permanent impairment, according to the National Institute for Occupational Safety and Health. In addition, approximately 20 farm workers per 100,000 die annually, with the leading cause of these deaths being tractor overturns.
Preparing to Host a Farm Tour
Taking the time to prepare for a farm tour will result in a positive experience for those attending your farm but will also help build relationships with consumers of our products.