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Cow receiving veterinary treatment for hoof injury.

Getting to the Bottom of Cattle Lameness Cases: Diagnosis

Making the right decisions about how to deal with a lame animal depends on how accurately the cause of the lameness can be diagnosed and localized.

High-moisture corn being stored in a bunker for use as cattle feed.

Harvesting High-Moisture Corn and Earlage

Producers who raise both corn and cattle have the option of harvesting some or all of their corn acres as a high-moisture grain crop to be marketed through cattle. There are several advantages to harvesting corn earlier at a high-moisture content.

Mixed beef cattle in a holding pen.

SDSU Extension Beef Team Members Receive Training for the Secure Beef Supply Plan

The Secure Beef Supply Plan provides cattle producers and industry partners with the resources needed for business continuity in case foot and mouth disease infects the United States livestock industry.

A black cow grazing on a public grassland.

Grazing and Recreation on South Dakota School and Public Lands

Ryan Brunner, Commissioner of State School and Public Lands, shares some excellent information for those interested in understanding more about grazing and hunting on South Dakota school and public lands.

A man in a blue apron trimming the fat off the back of a pork loin cut.

Pork Carcass Fabrication: Primal and Retail Cuts

This article is intended to provide guidance on the proper techniques for fabricating a pork carcass at home.

small group of black heifers at feed trough

Impacts of Nutrient Restriction on Heifer Pregnancy Success

Understanding the factors impacting reproductive failure within heifers is critical to implementing management strategies that will improve heifers’ chances of remaining within the beef herd and successfully producing calves.

Two men smile for the camera holding a glass award

Ken Olson retires after 18 years with SDSU Extension

October 29, 2024

Ken Olson, South Dakota State University professor and SDSU Extension Beef Specialist, has retired after nearly 40 years in animal and range science.

Newborn black angus calf with mother cow.

Beef: Best Management Practices for Cow-Calf Production

This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.

A group of cattle grazing in a sprawling rangeland.

Rancher’s Perspective on Challenging Heifers

This article will share a rancher’s perspective on challenging heifers during the breeding season in Northwestern South Dakota.

several men and women standing next to a fence.

Registration Now Open for 2021 SDSU Extension Feedlot Shortcourse

June 21, 2021

The 2021 Feedlot Shortcourse returns to campus Aug. 11 and 12 and will be held at the SDSU Cow-Calf Education and Research Facility classroom, located at 2901 Western Ave. in Brookings