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Root Weevils: Accidental Invaders

The latest insects to find their way inside South Dakota homes are the root weevils, a kind of beetle characterized by a distinct snout on the front of its head.

an image of a field of soybeans

Soybean Production: Cost-effective pest management practices

Chemicals were one of the most expensive individual costs in soybean production, behind only to seed in the non-land cost category. The average cash-rent soybean production farms incurred a crop chemical cost of $39/ac in 2015, an 88% increase from 2010.

an image of fresh tomatoes

Farmers Market Food Safety: Health & Hygiene

Health, hygiene and hand washing apply to all stages of production, processing and marketing. Ill food handlers can easily contaminate fresh produce with disease-causing microorganisms. Many of these organisms have the capability to survive on fresh fruits and vegetables for an extended time, from several days to weeks. Once the organism is established on fresh produce, it is very hard to remove.

grove of trees with noticable yellowing and browning on leaves

Trees & Drought Stress

Trees require a lot of water to meet their functional needs and long-term shortages can influence their growth and survival.

cattle feeding at a feed bunk

Let’s Talk BQA Assessments

Simply put, BQA assessments are a review of a farm or ranch by an assessor that helps managers benchmark their current level of cattle care and discover areas they may be able to improve.

patch of reed canary grass in pasture

Reed Canary Grass: Possible Prussic Acid & Alkaloid Issues

Prussic acid issues with reed canary grass are poorly understood and may go unrecognized if they occur. This article addresses a little-known but interesting aspect of the biology of reed canary grass.

harvester chopping corn silage, depositing silage into green wagon.

Silage: Minimizing Losses and Maximizing Value

Optimizing silage value starts by harvesting at the right moisture content.

rancher observing cattle at a feedbunk

Making Use of “Ugly” Feeds

Feed does not have to be perfect to be useful. The key to making smart feeding decisions is knowing what the imperfections are and adjusting accordingly.

small group of cattle resting near feed bunk

Liver Abscesses: The Unseen Profit Thief

Liver abscesses are a great example of an important value robber in feedlot cattle that’s not immediately apparent.

small group of cattle at hay feeder

Herd Management: Keep or Cull During a Drought?

Drought forces unexpected changes so it’s critical to have a strategy to keep only the “right” females that will benefit the operation.