Search

South Dakota 4-H Awards 2021 Scholarships
July 28, 2021
South Dakota State University (SDSU) Extension and South Dakota 4-H are proud to announce the 2021 State 4-H Scholarship recipients.

Haul the Feed or the Cows
Reduction in pasture forage availability may require producers to decide between hauling feed or hauling cows. Learn how to decide which option is best for your operation.

Beef: Best Management Practices for Cow-Calf Production
This comprehensive book provides producers with insight and education into the latest beef management, handling practices and technology.

4-H
4-H is the nation’s largest youth development organization, involving young people in urban, suburban and rural communities. 4-H fosters an innovative, “learn by doing” approach with proven results.

Management Goals for Cow/Calf Operations
You can’t manage what you don’t measure, and good management practices begin by taking good records.

Qualifying Livestock Forage Program Applications
As drought conditions worsen, livestock producers will find feed assistance from the Livestock Forage Program administered by the U.S. Department of Agriculture Farm Service Agency. Learn how to qualify, apply and certify your application for assistance.

Forage Resources for South Dakota Farmers and Ranchers
Producers often have difficulties locating fellow producers to buy, sell or rent forages and grazing acres too. South Dakota now has two widely recognized, free resources to aid in these connections.

South Dakota State 4-H Scholarship Application
Application to be used by 4-Hers to submit scholarship applications

Building Highly Effective Boards
Whether you are starting a new board or solidifying the roles and workings of an existing board, this program is a great way to get all members on the same page.

Grass-Fed Beef: Understanding Terminology in Conventionally Raised Beef and Grass-Fed Beef
What makes grass-fed beef different from conventionally raised beef? This is perhaps the most-common and sometimes most-complex question that arises amongst those hoping to understand the similarities and differences between conventional and grass-fed beef.