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Choice Salsa

Try this research-tested recipe for canned choice salsa courtesy of the National Center for Home Food Preservation.

Several cut carrots placed in a canning jar.

Canned Carrots

Try this research-tested recipe for canned carrots courtesy of the National Center for Home Food Preservation.

A female food scientist in a white lab coat and blue gloves conducting a test on a food sample.

Looking for Foodborne Germs and Their Resistance to Antibiotics

How often do the meat products we buy in the store contain germs that might cause illness in people? Can we learn anything about antibiotic resistance with that information? Those are just two of the questions that SDSU is examining as part of their work with the National Antimicrobial Resistance Monitoring System (NARMS).

Left: Black silage tarp spread out over a research plot. Right: Clear tarp spread out over a research plot.

What is Soil Tarping and Why is it Used?

Soil tarping is a technique that uses large tarps to cover a growing space in order to reduce weeds and improve soil health before planting. Learn some expert insights into two commonly used soil tarping strategies.

2023 Evaluation of Newly Established Clover Cover Crops as a Living Mulch for Sustainable Broccoli Production in Eastern South Dakota

Research report on observing the performance of three different clover species used in a broccoli production system.

Three Think, Make, Create mobile lab trailers are parked in a lot with a building behind them.

SDSU Extension presence growing in Sioux Falls-area youth development programs

May 26, 2023

The SDSU Extension team based in the Sioux Falls Regional Office is working to provide quality education and programming for youth in the Sioux Falls area.

Incorporate Music into Your Day!

Children of all ages love to sing, dance, and make their own music. Let them explore music through play and give them opportunities to familiarize themselves as they develop many different skills.

Various packaged poultry products on display in a cooler at a grocery store.

Looking for Foodborne Germs and Their Resistance to Antibiotics: Poultry

This report analyzes the NARMS results for poultry products for the period of June 2018 through May 2019.

Canned Soup

Try this research-tested recipe for canned soup courtesy of the National Center for Home Food Preservation.

Bread-and-Butter Pickles

Try this research-tested recipe for bread-and-butter pickles courtesy of the National Center for Home Food Preservation.