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Low-Level Aphid Populations Present in Wheat

Written collaboratively by Adam Varenhorst, Amanda Bachmann, Philip Rozeboom, Ruth Beck and Patrick Wagner

Reports of aphid populations in wheat fields have been slowly increasing in the past week. Most of these populations are well below the economic threshold, but there is a potential for them to increase. In addition, some wheat has shown signs of greenbug feeding, which is relatively uncommon in South Dakota. Initial greenbug feeding is accompanied by small yellow-orange spots with dark necrotic lesions in the center that appear on infested leaves. If feeding continues, leaves may turn yellow to reddish-brown and will eventually die. So far, the most commonly observed aphids are the English grain aphid and bird cherry-oat aphids. Greenbugs do not overwinter in South Dakota and migrate from the Southern U.S. each the spring.

Aphid Identification

From left to right, dark green insects with a reddish patch on their hind ends on a green leaf, green teardrop shaped insects with dark antennae and dark cornicles on a stem, and green teardrop shaped insects on a green leaf that has dark spots.
Figure 1. (A) Bird cherry oat aphids. Courtesy: Adam Sisson, Iowa State University, Bugwood.org. (B) English grain aphid. Courtesy: Adam Varenhorst. (C) Greenbug. Courtesy: Alton N. Spark Jr., University of Georgia, Bugwood.org.
  • Bird Cherry Oat Aphid: Bird cherry oat aphids can vary in color from olive to dark green and can be identified by the characteristic burnt red-orange patch that is present on the end of the abdomen near the cornicles or “tailpipes” (Figure 1-A).
  • English Grain Aphid: English grain aphids can vary in color from light or dark green to brown, and can be identified by their characteristic black antennae, cornicles, and leg joints (Figure 1-B).
  • Greenbug: Greenbugs are a species of aphids that are light green in color and can be identified by the dark green stripe present on their back. Feeding by this species causes yellow discoloration and red spots on the leaves, due to a toxin present in its saliva (Figure 1-C).

Scouting Wheat for Aphids

The easiest way to scout for wheat aphid populations is to start at one side of the field and walk in a “W” of zig-zag pattern. While walking the pattern, randomly choose twenty plants from each leg and examine for aphids. During the spring, the aphids are most commonly observed on the leaves and stems of the plants. Table 1 contains the economic thresholds for the three aphid species. If populations exceed the thresholds, please refer the most-current edition of the South Dakota Pest management Guide: Wheat for insecticides labeled for these pests. The forecasted temperatures for the next week will be favorable for aphid development in wheat.

Table 1. Economic thresholds for aphid pests of wheat.

 
Number of Aphids Per Plant
Pest
Seedling
Stage
Boot to
Heading Stage
Flowering
Stage
Milky
Ripe Stage
Milk to Medium
Dough Stage
Bird cherry oat aphid
20
30
>5
10
>10
English grain aphid
30
50
5
10
>10
Greenbug
5-15
25
>25
>25
>25

Related Topics

Wheat Insects