Content by Megan Block

Children making fresh pasta in a kitchen supervised by two adults.

Kids in the Kitchen

Allowing children to be a part of the planning and prepping process of a meal can have many benefits such as allowing them to learn how to cook, follow instructions, basic math skills, and creativity.

Group of SDSU Dairy Club members serving “all you can drink milk” at an event.

National Dairy Month

Each June, National Diary Month celebrates the hard work of dairy farmers and the agricultural community, and it's an important time to highlight the many nutritional benefits associated with consuming dairy products

A variety of fresh, garden vegetables sitting on a wooden fence.

SDSU Extension welcomes new nutrition field specialist

June 04, 2026

South Dakota State University Extension is pleased to welcome Megan Block as a new nutrition field specialist.