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Rows of vegetables are shown

SDSU Extension, SD Specialty Producers Association to host soil, cover crop field day

August 23, 2024

South Dakota State University Extension and the South Dakota Specialty Producers Association invite the public to attend a Soil Health and Cover Crop Field Day for vegetable growers.

A roasted turkey in a tinfoil roasting pan.

Preparing Turkey for the Holidays

The holidays often involve preparing turkey. Planning ahead to safely prepare and roast a turkey will relieve some of the cooking stress associated with the holidays. Safe food handling is important for the health of you and your family.

two black beetles rolling a ball of dung

Promoting Dung Beetles on the Range

In South Dakota, dung beetles help regulate rangeland health through dung dispersal.

Person walking outdoors wearing a pair of comfortable walking shoes.

Choosing the Right Walking and Running Shoes

Choosing the right shoes for physical activity can be an overwhelming process with so many options available. Wearing a shoe that is designed to fit your feet, while also fitting the type of exercise you plan to engage in, is significant for many reasons.

Youth and two adult helpers work with plants in box planters

SDSU Extension salutes their volunteers during National Volunteer Week

April 22, 2026

South Dakota State University Extension is proud to salute its dedicated volunteers during National Volunteer Week on April 19-25, 2026.

Several black beef cattle close together feeding.

Tuberculosis in Cattle: What You Need to Know

Bovine tuberculosis is a chronic and slowly progressive disease of cattle that emerges periodically in the U.S. Cases of bovine tuberculosis are usually diagnosed on the basis of tell-tale abnormalities found on slaughter inspection.

A whiteboard outside a home pantry with a shopping list and a stock list.

Helpful Food & Shopping Tips During Unexpected Events

When faced with unexpected events, such as a health crisis or natural disaster, planning meals and grocery shopping often comes to mind along with questions: What should I plan to make? What groceries do I need?

Pieces of net wrap and forage wadded up together, with a nob approximately 6 inches across at the top and 4 inches long, with a 1 inch rope like structure that is 13 inches long leading to another nob that is approximately 2 inches across and 8 inches long.

Summary of Forage Binding Survey and Current Net Wrap Research

Recently, cattle producers and veterinarians have become more concerned with the possible ingestion of net wrap or twine from hay bales and the negative impacts it could have on cattle health and performance.

small group of cattle resting near feed bunk

Beef Herd Health and Quality Assurance

View all beef herd health and quality assurance resources.

Calf grazing in pasture.

Managing Light-Weight Calves

Weaning calves early is a powerful management tool to reduce demands on range and pasture.