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The Connection Between Diet and Acne
Acne vulgaris is one of the top skin conditions in the United States, impacting around 40 to 50 million people. Attention around the connection between diet and acne has been the focus of new research, specifically around high-glycemic diets.
Investigating the “Complex” in Porcine Respiratory Disease
The term “porcine respiratory disease complex” reflects the multi-factorial nature of respiratory disease. Advances in diagnostic testing and research are shedding new light on the microbial pathogens involved in respiratory disease.
Navel Dips for Lambs and Kids
Treating umbilical cords with a navel dip at birth is recommended to ensure a healthy start for lambs and kids and preventing the occurrence of navel (joint) ill.
Reading the Range: Range readiness, grazing timing and drought considerations
Grazing timing is key when managing rangelands during a drought. Learn how to determine grazing readiness for different plant communities found throughout pastures and rangelands.
Thriving in the Cold: How Northern Cultures Build Community to Combat Winter Isolation
Whether it's sharing a meal, enjoying the outdoors, or simply staying in touch, winter is an opportunity to foster connections and build resilience in South Dakota communities.
2025 Master Pork Producers announced
February 23, 2026
Four South Dakota pork producers were recently recognized for their outstanding contributions to the state’s swine industry.
High Tunnels
A focus on high tunnel education benefits the growing population of specialty crop producers across South Dakota through updated education and expansion of high tunnel research. Extension programming continues to include extensive training on high tunnel assembly, management, and cropping innovations.
Growing Connections: An Organizational Map of the South Dakota Local Food System
Behind every farmer’s market, community supported agriculture share, or local food event is a network of advocates, educators, and organizations that make it all possible. The South Dakota Local Food System map illustrates the organizations that strengthen local food through a variety of roles and functions.
SDSU Extension welcomes new specialty crop expert
August 12, 2025
South Dakota State University Extension is pleased to welcome Nick Volesky as a new Horticulture and Specialty Crop Field Specialist.
May 2025 Drought and Climate Update
Drought has plagued South Dakota since last year’s growing season. While producers welcome a spell of dry weather for planting spring crops at this time of year, recent moisture will not be enough to carry through the growing season.