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SDSU Extension leads the way in precision livestock research and use
June 09, 2026
It may seem like major cities have the advantage on cutting-edge research, but for precision range and livestock research, look to South Dakota. The primary hub of that research is conducted at the Cottonwood Field Station, a 2,640-acre station in western South Dakota’s grasslands.
Talk About Fall Prevention With Your Primary Care Provider
If you or a loved one is age 65 or older or has a chronic health condition, like diabetes or depression, consider discussing fall prevention with your medical provider. Learn some key factors your provider will evaluate during a fall risk assessment.
Are Your Dewormers Effective For Your Sheep or Goat?
Using an effective dewormer properly can be part of a strategy in preventing internal parasites in sheep and goats. So how do you know if your dewormer is effective, and what does it mean to use it properly?
Make Time for Family Meals
With good planning and flexibility, well-balanced family meals and snacks can be possible on a tight schedule.
SDSU Extension welcomes new plant pathologist
August 12, 2025
South Dakota State University Extension is pleased to welcome Cody Molnar as a new Horticulture Plant Pathology Field Specialist.
Macronutrients: Lipids
Macronutrients include carbohydrates, lipids, and proteins. This article explores lipids, which are more commonly known as fats and oils
Let’s Talk BQA Assessments
Simply put, BQA assessments are a review of a farm or ranch by an assessor that helps managers benchmark their current level of cattle care and discover areas they may be able to improve.
Cattle Bedding and Food Safety
When most people think of farm animals, a picture of Old MacDonald’s Farm likely comes to mind with fluffy, bright yellow piles of straw in and around a barn. Cattlemen may look at bedding as just another chore along with feeding, watering, and doing health checks that promotes the well-being of the animals to grow and produce high quality food.
Food and Product Regulations for the Farmers Market
Food safety regulations can come from the federal, state or local government. This article provides information on numerous regulatory topics as they apply to vendors and market managers involved with farmers markets.
Smart to Lead SDSU Extension Agriculture and Natural Resources Program
July 06, 2021
South Dakota State University Extension has named Alexander “Sandy” Smart as the new Agriculture and Natural Resources Senior Program Leader.