Search
Direct Marketing Lamb: Estimating Finish Weights
Determining when lambs should be harvested is critical for optimal quality and consumer satisfaction.
The Suckling Effect
As soon as the calf hits the ground, the reproductive clock of the cow starts to tick. In order to maintain the annual production cycle of the cowherd, cows and heifers must overcome postpartum anestrus within 83 days of calving.
SDSU Extension precision livestock field day canceled
December 04, 2023
The Precision Livestock Management Field Day in Brookings has been canceled.
Register now for Dec. 6 Concentrated Animal Feeding Operations training
November 13, 2023
There will be an environmental training session for operators of Concentrated Animal Feeding Operations (CAFOs) on Dec. 6, 2023, at the Crossroads Convention Center in Huron.
Growth Promotant Technologies: Impact on Beef Production and Meat Quality - Research
A study conducted by SDSU researchers evaluated the impact additive combinations of growth-promotant technologies can have on beef carcass characteristics and tenderness.
Compensation for Family Members Returning to the Farm
Compensating for management and labor is one of the questions that must be answered when bringing a family member into the family operation.
Evaluating the Effects of Replacing Soy Protein Concentrate with Corn-Fermented Protein on Growth Performance and Gut Integrity of Weaned Pigs
A recent trial at the SDSU offsite swine commercial wean-to-finish research barn investigated if corn-fermented protein could replace soy protein concentrate in weaned pig diets with similar effects on growth performance and gut integrity.
Feed Costs Still a Large Percentage of the Cow Budget
Monitoring, managing, and minimizing feed costs while maintaining a balanced ration is one way to maximize profit potential in the cow herd. Learn some expert tips for creating a least-cost ration.
Using Corn Silage in Sheep Diet Formulations
Many Midwest producers have limited options for their primary forage source this year and, must utilize ear-less corn stalks as silage for their in livestock feeding systems. Despite the lack of ears on stalks in some areas the resultant corn stover silage is still expected to contain 80% of expected level of energy under normal growing conditions.
4-H Volunteer Recognition Awards
Nominate a volunteer to be recognized at the state-level for their impact in 4-H. In addition to the Volunteer and Shooting Sports Hall of Fames, volunteers can be nominated for the Outstanding Youth Service, Outstanding Volunteer, Emerging Volunteer and Outstanding Shooting Sports Volunteer awards.