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Egg Safety with Holiday Foods

Holiday traditions include making tasty treats from frosted sugar cookies to homemade ice cream. They are all delicious, but hidden bacteria could be lurking in uncooked eggs, so refrain from tasting raw cookie dough or cake batter. Even grade A eggs with clean, uncracked shells can be contaminated with Salmonella Enteritidis bacteria.

Infographic with steps that say 4 hours in a refrigerator, 48 hours in a full freezer, and 24 hours in a half-full freezer.

Power Outages and Your Cold Foods

South Dakota is no stranger to power outages and power surges from weather events. Learn some key actions to take before, during and after power outages to keep your cold foods safe.

A lush field with corn, soybean, and forage rotation.

Crop Rotation Potential: Improving Soil Health & Farm Profitability

Two-year corn-soybean rotation coupled with heavy chemical inputs has become the routine practice of agricultural production in the Midwestern United States. According to USDA/NASS data, corn and soybean prices received by producers in South Dakota both reached the peak levels of $7.39 and $16.00 per bushel, respectively, in August, 2012.

A series of red barns and grain silos on rolling hills in a farmyard.

Farm Structure Trends

Farm decisions are often undertaken with a very long outlook. The purchase of land or a change in a cropping system are not choices done with short-run gains in mind. As a result, structural changes in agriculture are often slow to occur and to observe.

A red tractor and seed drill planting in a no-till field.

Project to Study Soil Health Economics in South Dakota

Soil degradation has become one of the most pressing global issues, because of its adverse effects on world food security, environment and quality of life.

Mother with two young children shopping at a holiday craft fair.

Your Town Matters! Shop Where Everybody Knows Your Name

Shopping local allows you to make a difference in your hometown. Locally owned businesses reinvest a large share of their revenue back into the local economy, enriching the whole community.

Butcher helping a customer select meat in a glass cabinet.

Tips for Purchasing and Preparing Turkey, Ham and Prime Rib

From turkey to prime rib, let’s look at some things to consider before you sink your teeth into your next holiday meal.

Rows of corn growing inside a research facility.

Consumer Demand for Genome-Edited Crops: Implications for Farmers’ Adoption Decisions

Genome-editing is a breakthrough technology for crop improvement that makes site-specific modifications in the genomes of cells and organisms.

A family farm with the sun setting in the background.

USDA-ARMS Survey Data: Benefits for university agriculture research & outreach

Conducted since the mid-1990s, the USDA Agricultural Management Resource Survey (ARMS) is a multi-phase, multi-level nationwide survey of agricultural producers that collects information on a large sample of farms and their characteristics.

Herd of mixed cattle grazing a fenced-in winter pasture.

Alternative Management Strategies for Culled Cows

Traditionally, keeping open females is not a popular option. However, variability in cull cow prices and feed costs may provide an opportunity to consider other options.