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Sprawling rangeland enrolled in the conservation stewardship program.

SDSU Extension professionals win range management awards

February 12, 2024

Two South Dakota State University Extension experts have received awards from the Society for Range Management for their contributions to range science education and outreach.

Four rows tilled through the three clover treatments

2023 On-Farm Experiences Growing Cucurbits in Newly Established Clover Living Mulch in Eastern South Dakota

Research report determining the impact of two established clover species on weed suppression, crop growth, and yield of squash.

Two black angus cattle grazing on a variety of grasses.

Grass-Fed Beef: Understanding Terminology in Conventionally Raised Beef and Grass-Fed Beef

What makes grass-fed beef different from conventionally raised beef? This is perhaps the most-common and sometimes most-complex question that arises amongst those hoping to understand the similarities and differences between conventional and grass-fed beef.

two people holding hands

Calling Annie’s Project alumni: SDSU Extension offering virtual suicide prevention training

June 18, 2025

South Dakota State University Extension is offering virtual suicide prevention training called Question, Persuade, Refer for Annie’s Project alumni on July 30, 2025.

Earthworms on the soil surface inside a white hard-plastic ring, after mustard-vinegar solution was drained down through the soil profile forcing earthworms out onto the surface in order to be counted.

How’s Life in the Soil? Ask (Count) the Earthworms.

Earthworms are ‘very special’ creatures on earth, and their contribution in soil nutrient cycling and fertility management has been acknowledged from the beginning of agriculture. So, the question needs to be asked, how can we help improve earthworm populations?

Cover of the PQA Plus Education Handbook, Version 5.0.

Introducing PQA Plus Version 5.0

Continuing the pork industry’s commitment to incorporate the latest scientific knowledge and production methods, PQA Plus Version 5.0 addresses food safety, animal well-being, environmental stewardship, worker safety, public health and community.

Canning supplies arranged on a kitchen counter.

Home Food Preservation Self-Study Course

This course provides research-based information on food preservation.

A woman rinsing vegetables off in an outdoor sink.

Food Safety Rules for Fruit & Vegetable Growers: FAQ

It seems rules and guidelines for growing fresh produce safely are constantly changing, as new laws and regulations are implemented each year.

Sealed packages of ground beef stacked inside a meat cooler at a grocery store.

Looking for Foodborne Germs and Their Resistance to Antibiotics: Ground Beef

This report analyzes the NARMS results for ground beef for the period of June 2018 through May 2019.

Pair of hands at a desk during a health consultation.

Income-Based Health Insurance Options

The Affordable Care Act (ACA) is a comprehensive health care reform law enacted in 2010 to make affordable health insurance available to more people. The law provides consumers with subsidies, otherwise known as premium tax credits, which lower costs for households with incomes between 100% and 400% of the federal poverty level.