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Content by Erin DeHaan

Producer observing a group of cattle in a holding pen.

Receiving Management Matters

There are multiple factors that influence cattle help during transportation and receiving. Proper management during these events can avoid negative implications to health and performance.

Mixed beef cattle in a holding pen.

SDSU Extension Beef Team Members Receive Training for the Secure Beef Supply Plan

The Secure Beef Supply Plan provides cattle producers and industry partners with the resources needed for business continuity in case foot and mouth disease infects the United States livestock industry.

cows and calves separated by a fence

Low-Stress Weaning

Low-stress weaning methods, such as fenceline weaning and two-step weaning, can reduce calf stress and potentially improve health and performance.

Group of mixed cattle grazing drought-stressed pasture.

Maintaining Cow Herds in Times of Limited Fall and Winter Moisture

Lack of moisture has been a common theme for a majority of beef cattle producers in the Northen Great Plains the last few years. These conditions cause beef producers to stretch grazing resources and feed inventory reserves.

A group of people stands in a pasture

beefSD helps cattle producers ‘raise the steaks’

January 17, 2025

Since 2010, 175 participants from more than 100 operations in South Dakota and Minnesota have completed beefSD. The well-established intensive educational program is designed to take beginning beef producers to the next level in beef enterprise management.

close up of black cow and the words cattle HQ

SDSU Extension launching Cattle HQ live webinar series

December 10, 2024

Each month’s webinar will feature a speaker discussing timely topics and the latest SDSU Extension research and resources.

Two beef calves  standing in a dry, fall pasture.

Combatting Drought Conditions With Early Weaning

Producers experiencing drought conditions should consider early weaning to reduce fall grazing pressure and facilitate some pasture recovery before dormancy.

BeefSD Class 7

In this episode of Cattle HQ, Madison Kovarna sits down with Dr. Erin DeHaan and Dr. Krista Ehlert from South Dakota State University Extension to discuss the BeefSD program.

Black angus cattle in a feedlot.

SDSU Extension accepting applications for Class 7 of beefSD Program

July 08, 2024

Participation in the beefSD program is an opportunity for producers to learn about all aspects of the beef industry and develop skills needed to be successful beef business managers.

Small group of brown cows and calves in a pasture saturated with rain water.

Considerations for Beef Producers Following a Flood Event

In the aftermath of a flood event, there are several different items to be considered for beef herds. View some tips and resources for protecting your family, your herd, and your bottom line following a flood.