Content by Jaelyn Whaley

Group of farm trainees gathered around a veterinarian.

Producing Safe Food Means On-Farm Antimicrobial Stewardship

Antibiotic stewardship and residue prevention programs can help establish trusting relationships with end users by ensuring safe, wholesome meat or dairy products on your farm.

Rambouillet ram consigned to Dakota Ram Test.

2022-2023 Dakota Performance Ram Test results available

April 18, 2023

The results of the 2022-2023 Dakota Performance Ram Test are now available online for sheep producers.

Producer presenting frozen lamb meat products in a deep freezer.

Direct Marketing Lamb: Selling Direct to Consumer

The growing interest in food chain transparency has fostered the growth of direct marketing meat to consumers. Learn some of the challenges and opportunities this style of marketing offers lamb producers.

small group of sheep standing in a pasture

How to Trim Sheep and Goat Hooves

Guide on how to trim sheet and goat hooves

Newborn lamb in lambing barn.

Lamb Birth Weights in Relation to Lamb Survivability

To increase survival, lamb birth weights cannot be overlooked. Learn some key management factors for optimizing birth weights this lambing season.

Flock of newborn lambs in a barn.

Creep Feeding Lambs

Creep feeding, when combined with access to fresh water, can support early growth and weaning in young lambs. Learn some expert tips for creating an ideal creep feeding environment to get your lambs off to a great start this season.

A flock of white sheep grazing in a small pasture.

All American Sheep Day showcases sheep industry during Black Hills Stock Show

January 27, 2023

To showcase South Dakota’s long history and continuing tradition of sheep production, SDSU Extension, the Black Hills Stock Show and sheep industry partners will again host All American Sheep Day on Jan. 30 at the James Kjerstad Event Center at the Central States Fairgrounds in Rapid City.

Annie’s Project logo.

SDSU Extension Annie’s Project for women in agriculture begins Feb. 8 near St. Onge

January 10, 2023

Women in agriculture looking for a bit of a boost can take advantage of the 2023 Annie’s Project, which starts in February at a ranch near St. Onge.

close up of black cow and the words cattle HQ

Direct Marketing

In this episode of Cattle HQ, Cow/Calf Field Specialist Adele Harty is joined by Sheep Field Specialist Jaelyn Quintana, Meat Specialist Dr. Christina Bakker and Heather Maude, a rancher from Scenic.

Merino sheep grazing on grassy pasture.

Using Rangeland to Extend Lambs to Meet a More-Optimal Market

Coming off a year of record prices across all classifications of sheep, the current drop in prices has been a bit discouraging. Using historic pricing data, we can observe seasonal price fluctuations that may make holding onto lambs a little longer a more-profitable option.