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Canning Fish
Canning is a great method to preserve and extend shelf life for many types of foods, including fish and seafood products. Using safe preparation and storage practices allows for anyone to store nutritious, high-quality protein.

Dairy Production in South Dakota: Growth and Consolidation
Research has found continued growth in dairy production in South Dakota over the past two decades, with most growth concentrated in large operations in Eastern South Dakota, indicating a trend of consolidation with large farms in concentrated regions.

Meat: Safe Handling and Consumption
From the grocery store to your plate, learn some important food safety considerations for handling, preparing, and enjoying meat!

SDSU Extension presence growing in Sioux Falls-area youth development programs
May 26, 2023
The SDSU Extension team based in the Sioux Falls Regional Office is working to provide quality education and programming for youth in the Sioux Falls area.

Prepare for Early Spring Blooms by Planting Hardy Bulbs in the Fall
Don’t put away your gardening tools quite yet! Fall is the perfect time to plant hardy, spring-flowering bulbs.

What to Do If You’ve Lost Your Health Insurance
Losing health insurance can be scary, and your well-being depends on taking the proper steps to protect your family. Learn about some coverage options to consider if you've recently lost your health insurance.
Achemon Sphinx Moth Caterpillars
Achemon sphinxe caterpillars (Eumorpha achemon) feed on wild grape, Virginia creeper, and related vines.

Dingy Cutworms Observed in South Dakota Soybean
Dingy cutworms have been reported in South Dakota soybean. Although they are not normally a major pest of soybean, dingy cutworms will often defoliate soybean leaves and can cause significant stand reductions by cutting plants.

Forage Resources for South Dakota Farmers and Ranchers
Producers often have difficulties locating fellow producers to buy, sell or rent forages and grazing acres too. South Dakota now has two widely recognized, free resources to aid in these connections.

So, You Want to Build a Meat Processing Facility? Five Initial Steps to Consider
The need for more small meat processing capacity and skilled workers is not a new problem facing rural America. No matter the reason for wanting to build, here are some steps to consider before diving in.