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Carbon Markets and Beef Production: Carbon Markets and Scope 1, 2, and 3 Emissions
In this article in the Carbon Markets and Beef Production series, we will discuss the basics of carbon markets and Scope 1, 2, and 3 emissions.
Restoring and Sampling Private Wells in South Dakota
In South Dakota, private well owners must take immediate and effective steps to restore their wells after a flood. This guide provides essential information on assessing, repairing, disinfecting, and sampling your well.
Calving in Dairy Cows: Step by Step
Calving is a critical time in the lifecycle of dairy cows and calves. Learn about the key stages of calving to help ensure healthy, high-performing cows and calves.
What the Research Says About Pain Control at Castration
Pain management at castration is a topic that will continue to come up as we focus on animal welfare. Research is being done to determine what pain management strategy works best for the castration of beef bulls.
Harvesting High-Moisture Corn and Earlage
Producers who raise both corn and cattle have the option of harvesting some or all of their corn acres as a high-moisture grain crop to be marketed through cattle. There are several advantages to harvesting corn earlier at a high-moisture content.
Feeding Value of Light Test Weight Corn
Whether due to planting delays, a cooler growing season, or an unexpectedly early frost, stress factors sometimes result in crops that do not meet standard test weight requirements. So how does reduced test weight affect the feeding value of corn and cattle performance?
The Power of 10: Rural Considerations in Placemaking
When you think of a place that you enjoy, how many different types of engagement make that place valuable? Consider a park. You have the swing sets, the children’s area, a pool, perhaps a gazebo or small shell, the trees and environment. Is that enough for a quality space?
Journey to a More Drought Resilient Ranch
During this episode of Cattle HQ, Robin Salverson and Madison Kovarna shares information about Dugan Bad Warrior’s journey to a more drought resilient ranch.
Questions and Misconceptions Surrounding Implants
Growth promoting implants are among the most widely used technologies in the beef industry. The first implant received FDA approval in 1954, yet in spite of a long history, there are still myths and misconceptions surrounding their use.
SDSU Extension Beef Team Members Receive Training for the Secure Beef Supply Plan
The Secure Beef Supply Plan provides cattle producers and industry partners with the resources needed for business continuity in case foot and mouth disease infects the United States livestock industry.