Search
Summer Pneumonia in the Beef Herd
Respiratory disease in pre-weaned beef calves on pasture can be a concern for cow-calf producers, and outbreaks are frustrating for cattle producers and veterinarians alike.
What’s the Beef With Ground Beef?
Unpack some of the common myths about the appearance, quality and processing of store-bought ground beef products.
Let’s Talk BQA Assessments
Simply put, BQA assessments are a review of a farm or ranch by an assessor that helps managers benchmark their current level of cattle care and discover areas they may be able to improve.
When the Pens are Empty, the Data Talks
During this episode of Cattle HQ, Madison Kovarna sits down with Dr. Justin Waggoner from Kansas State University.
Blue-Green Algae and Livestock
With warmer temperatures, the conditions are right for blue-green algae blooms. Different species of blue-green algae contain various toxins, which can poison livestock, resulting in rapid death.
Bovine Congestive Heart Failure
In this episode of Cattle HQ, Olivia Amundson and Kiernan Brandt, former SDSU Extension Cow/Calf Field Specialists, discuss bovine congestive heart failure and health alongside Brian Vander Ley, University of Nebraska Veterinary Epidemiology Field Specialist and Interim Director of the Great Plains Veterinary Educational Center.
Table Beets: Harvest and Storage
Table beets are a colorful root crop that grows well during the spring and fall months in South Dakota. Learn how to select, grow, harvest and store them with this helpful guide!
How Protein Source Affects Protein Metabolism in Ruminants
While it is common to balance beef cattle diets based on the crude protein system, it does not paint an accurate picture of what is occurring inside the animal, leading to gaps in nutrition and economic losses.
Colder Weather Tips for Midwestern Dairy Farm Employees
Cold and snowy winters are a challenge for dairy workers, especially for those immigrants coming from warmer climates. Informing workers of simple cold weather survival tips is beneficial in improving their quality of life, both at home and the workplace.
Handling Reminders for Dairies: Training Resources
Sources of handling stress are accumulative in cattle. Stockmen can have a positive impact on the amount of stress cattle experience by planning ahead and being realistic about allowing adequate time to get things done well.