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Considerations for Winter Bison Management
Although many tools and techniques developed for cattle management have been adapted for bison, there are some stark differences between the two species that producers should consider when managing bison on winter range.
Being Vigilant of Livestock Property Security and Surveillance
Livestock producers have many daily responsibilities when it comes to caring for and protecting their animals. One responsibility is to remain vigilant regarding individuals that oppose the use of animals for food or other purposes.
Facilities
It’s always nice to learn what others have done before investing in new facilities or updating existing facilities for your farm or ranch.
65 people attend 47th annual Ranchers Workshop
March 20, 2026
outh Dakota State University Extension was proud to help plan the 47th annual Ranchers Workshop in Mission, which drew 65 people from the region.
SD Master Pork Producers Association awards scholarships to 4 SDSU students
March 08, 2024
Four South Dakota State University students have received $1,000 scholarships from the South Dakota Master Pork Producers Association.
Forage Sampling Procedures
Proper sampling of forage is essential if we want to obtain an accurate indication of the nutrient composition, dry matter content, or value of any feedstuff.
Transitioning to Soil Health Systems in Eastern South Dakota Intended for beginners: Where do I start?
Fact sheet for beginners on where to start transitioning to soil health systems in eastern South Dakota.
Planting Considerations for a Late Spring
Farm fields in some areas are unusually wet this year with many low areas under water. These conditions will make planting a challenge for farmers this year.
School and Community Nutrition
Rhubarb: Harvest and Storage
Rhubarb is a cool-season, herbaceous perennial commonly grown for its edible leafstalks. Learn how to select, grow, harvest and store rhubarb with this helpful guide!