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South Dakota Grazing Management Practices: Current & Future

Grazing land occupies 54% of rural land and accounts for a key portion of land use in South Dakota. Many grassland problems can be avoided by using efficient grazing management practices.

Flowers & Ornamental

Everyone can enjoy the natural beauty of flowers and ornamental plants with some simple recommendations.

Meat (Not) For Sale

Before buying meat from local livestock producers, take the time to understand the rules and regulations of local meat processing.

Overwintering S.D. Bean Leaf Beetles: 2017 predicted mortality

The overwintering generation of bean leaf beetle adults emerge in the spring and can cause serious defoliation injury to seedling soybean plants. However, the abundance of overwintering bean leaf beetles is negatively affected when the air temperatures get too cold. Therefore, an estimate of the emerging populations can be made based on how cold the winter was.

Register now for 2025 Swine Day with SDSU Extension

October 17, 2025

South Dakota State University Extension invites swine producers and industry members to attend SDSU Swine Day on Nov. 4, 2025, in Brookings.

Wellness

Our programs are designed to improve the quality of life for individuals and families, and the communities in which they live, work, and play.

Vaccinating Early-Weaned Beef Calves

In most years, pre-weaning vaccinations are a task completed in early fall. However, in dry years, poor pasture conditions forcing producers to wean calves early may push up that timeline.

McFadden and Borlaug: Pioneering Rust-Resistant Wheat

During a brief period of time in the Dakota Territory in the late 1800’s, wheat acreage increased from just over 100,000 acres to well over a million acres. During one year in the height of this heyday, 1897, it has been stated that two-thirds of the world’s wheat was shipped from present-day Eureka, SD, and wagons bearing the crop rolled in from as far as 75 miles away.