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Drought Emergency Order Provides Flexibility for Forage Transportation
The recent extension of the State of South Dakota’s Drought Emergency Executive Order will provide livestock producers with flexibility to transport harvested forage. The order allows qualifying producers and commercial haulers to continue transporting oversized loads of baled livestock feed under emergency permitting provisions.
Sell the Feeder Calf, or Create a Yearling?
Fall brings many weaning and selling time decisions for cattle operations. Learn some expert tips for evaluating your current situation and making informed management decisions given the price of calves, feed, and the futures market.
Conserving Soil Moisture During Dry Conditions
Dry conditions can create difficulties for agricultural producers. Using soil health principles can improve the resilience of agricultural systems to dry conditions.
Grassland Fertilization: Terminology and Economics
This article is the first in a series of six focused on helping producers understand the pros and cons of grassland fertilization. We begin by learning some of the basic terminology and information related to fertilization.
beefSD helps cattle producers ‘raise the steaks’
January 17, 2025
Since 2010, 175 participants from more than 100 operations in South Dakota and Minnesota have completed beefSD. The well-established intensive educational program is designed to take beginning beef producers to the next level in beef enterprise management.
Let’s Talk BQA Assessments
Simply put, BQA assessments are a review of a farm or ranch by an assessor that helps managers benchmark their current level of cattle care and discover areas they may be able to improve.
SDSU beef team growing through innovative research, collaboration
September 09, 2024
It’s an exciting time for the South Dakota State University beef team as a core group of longtime faculty and experts is joined by rising stars in their respective disciplines.
Distillers’ Dried Grains With Solubles Decreased Feed-To-Water Ratio
Recent research at SDSU found that using distillers’ dried grains with solubles in swine diets showcased a significant impact on water consumption, leading to a decrease in the feed-to-water ratio.
Organic Farming
In this episode of Cattle HQ, Kiernan Brandt and Olivia Amundson, former SDSU Extension Cow/Calf Field Specialists, discuss organic farming with a Madison, SD organic farmer, Aaron Johnson.
Considering Creep Feeding
Despite what Mother Nature seems to think the summer months are approaching and for some that means rolling out the creep feeder and for others considering whether creep feeding is a necessary investment.