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Where Do the Sharps Go?

Sharps used in livestock husbandry practices are considered medical or infectious waste. Regardless of why an animal received a shot, it is important to dispose of the needle in a safe way.

Conservation, Grazing, and Forage Situation

This report summarizes recent trends in the Conservation Reserve Program (CRP), harvested hay acreage, and grazing capacity in the United States and South Dakota. The purpose is to give a current picture of conservation enrollment and forage supply.

Monitoring Spring Precipitation and Range Conditions

Ideal grazing management balances the acts of grazing and recovery. Monitoring precipitation, soil moisture, and forage production can help producers make informed decisions for their herds and pastures.

Are Your Dewormers Effective For Your Sheep or Goat?

Using an effective dewormer properly can be part of a strategy in preventing internal parasites in sheep and goats. So how do you know if your dewormer is effective, and what does it mean to use it properly?

Getting the Most Out of Your Cull Cows

Pregnancy detection is a tool that producers can use to manage cow herd expenses. An open cow continues to incur feed and health expenses until they are marketed. Early pregnancy diagnosis may increase profitability if open cows can be culled earlier.

Reviewing Humane Euthanasia Protocols

Unresolvable health problems and injuries occur in pigs in every swine operation and having a plan in place to humanely deal with these issues is critical. This includes having a written protocol for timely euthanasia.

beefSD

beefSD is an intensive educational program designed to take participants to the next level in beef enterprise management.

Impacts of Drought on Soil, Water, Forage and Livestock Grazing Systems

Grazing systems are complex, because soil, water, forage and livestock components are interconnected and affect each other. Producers can put themselves back in the driver’s seat by developing annual systems-level grazing plans for favorable and unfavorable situations.

Using the ‘Grazing Stick’ To Assess Pasture Forage

Assessing pasture forage is a key step in planning grazing strategies. A grazing stick is a tool that uses simple math and measurements to determine herd size, stocking rates and available grazing days. We will address how to use a grazing stick in this article.

SDSU Extension welcomes new beef nutrition specialist to Sioux Falls office

September 19, 2023

South Dakota State University Extension is pleased to welcome Madison Kovarna as a new Beef Nutrition Field Specialist.