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Healthy Aging in Midlife: Is Midlife Crisis Real?
Midlife can be defined as a pivotal time in life where changes occur related to physical health, cognitive functioning, and well-being.
13 participate in first SDSU Extension Precision Livestock Field School
November 01, 2023
South Dakota State University Extension hosted its first Precision Livestock Field School from July 31 to Aug. 2, 2023, at the Cottonwood Field Station near Philip, South Dakota.
SDSU Extension, UNL Extension offering heifer development program
October 26, 2023
Producers can apply this fall to enroll heifers at the Great Plains Heifer Development Center at the UNL Haskell Beef Lab near Concord, Nebraska. Nebraska and South Dakota producers will receive priority, but producers from bordering states will be accepted if space is available.
SDSU Extension welcomes new Beef Nutrition Field Specialist to Mitchell office
September 08, 2023
South Dakota State University Extension is pleased to welcome Sydney Vanderhoff as a new Beef Nutrition Field Specialist.
Better Brainpower Through Your Diet
Did you know that diet can play a vital role in supporting brain health? Learn about some common brain-boosting foods and beverages that you may already have in your fridge or pantry!
Boosting Ram Nutrition for Optimal Breeding Success
Around breeding time, nutritional considerations tend to lean towards the ewes, but what about rams?
Fall Grazing: A Cautionary Tale
It is very tempting to graze new, green cool-season grasses when pastures are dry most of the summer. However, caution should be taken to not overgraze this green-up.
Reduce Feed Cost by Grazing Corn Stalks
Producers looking for options to reduce feed costs may consider grazing corn stalks. Feed, which comprises over 50% of the annual production costs, is the largest expense of a cow/calf operation.
SDSU Extension Calf Value Discovery program registration open
September 21, 2023
Cow/calf producers can gain valuable information to improve their operations by participating in the South Dakota State University Extension’s Calf Value Discovery program, which is now accepting entries for 2023-2024.
Impacts in Food and Nutrition
SDSU Extension professionals use a holistic approach when providing quality and reliable information to all South Dakotans to support access to nutritious and safe food.