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A small herd of cattle grazing in snow-covered, spring pasture.

SDSU Extension Selects Participants for Class 5 of beefSD Program

November 13, 2020

SDSU Extension has selected participants to partake in Class 5 of the beefSD program.

Two people having a conversation, one being the herd manager and the other the employee in a dairy free stall barn.)

Coaching vs. Evaluations To Improve Ag Employee Performance

One of the most difficult things farm managers have to master is coaching employees. Using appropriate coaching methods with employees will help you as a manager to achieve the desired employee performance you are looking for in your operation.

A young man analyzing the results of a pregnancy check on an electronic device.

Preg-Checking Decisions

There is much value in preg-checking spring-calving cow herds in the fall. The most common is to cull open cows from the herd. The second reason would be to reduce the number of late calving cows in the herd.

Pregnant black angus cow.

Late Gestation Planning Prior to Calving

For most, weaning is in the books and pregnancy detection is complete or soon to be underway. Now is the time to pay attention to those pregnant cows out on crop residue or grass.

Staff of the Horse Power organization helping a young male aboard a horse for a therapeutic ride.

Strategic Planning Focused on Your Organization’s Strengths

Is your organization in need of a clear direction? SDSU Extension Community Vitality offers strategic planning to groups by starting with your strengths and building on them.

Stethoscope atop a gentic sequencing report.

Investigating the “Complex” in Porcine Respiratory Disease

The term “porcine respiratory disease complex” reflects the multi-factorial nature of respiratory disease. Advances in diagnostic testing and research are shedding new light on the microbial pathogens involved in respiratory disease.

A father, mother and daughter walking in a field in the countryside.

SDSU Extension to Host Another Round of Workshops for Next Generation Land Seekers

December 22, 2020

According to the USDA 2017 Census of Agriculture, one in four producers is a beginning farmer with 10 or fewer years of experience.

Young calves with cattle herd in spring.

Selecting a Calving Season Based on Matching Nutritional Needs and Resources

Choosing the calving season is a complex and highly individual decision for each beef cattle producer. A primary consideration in pasture-based cow-calf operations is choosing a calving season that will best match the forage supply to forage demand.

Small herd of cattle waiting for feed at dusk.

Feed at Night, Calve During the Day

As cattle producers begin thinking about calving season and management practices to ease the workload, night feeding is something to consider. Producers have questioned whether or not the time of feeding affects time of calving, and the answer is “Yes.”

A young, freckled girl eating small, red tomatoes inside a greenhouse.

SDSU Extension Launches New AgritourismSD Program

January 12, 2021

Do you farm or ranch and want to share your passion and excitement for agriculture with others?