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Macronutrients: Lipids
Macronutrients include carbohydrates, lipids, and proteins. This article explores lipids, which are more commonly known as fats and oils
The Vital Role of Newcomers in Rural Communities: Making Places Feel Like Home
In small towns and rural areas, new folks bring big changes that matter a lot. And when they feel welcomed and understood, they stick around and help make things better for everyone.
A Glimpse Into Wisdom Writing
The Heirlooms Wisdom Writing workshop provides the opportunity to use writing to explore your own mental and emotional development as you have gotten older.
The Challenges of Farming and Ranching: Identifying the signs of depression
When weather conditions impact farming and ranching, producers can experience large amounts of stress. A normal amount of stress can be productive; however, abnormal amounts of stress can be harmful both physically and emotionally. With the drought that is currently impacting producers, it is important to understand the signs and symptoms of depression.
Gardening Helps Promote Good Nutrition and a Healthy Relationship With Food
Growing different fruits and vegetables can encourage us to try new foods, cook new recipes, be mindful of where our food comes from, and enjoy healthy and fresh food with family or friends.
SDSU Extension Community Vitality built on foundation of empowering people
February 09, 2024
Now a full-fledged capstone within SDSU Extension, community development – since renamed Community Vitality – has evolved and grown in the last 20 years. Program leaders agree the community work they did through Horizons laid the foundation for what would become a successfully thriving SDSU Extension Community Vitality program.
Register now for 2024 SDSU Extension Energize conference
February 13, 2024
Registration is open for the sixth annual South Dakota State University Extension Community Vitality Energize Conference on May 22 and 23, 2024, in Hot Springs.
Food Safety During Pregnancy
Food safety during pregnancy is just as important as nutrient consumption. Learn some expert tips for reducing the risk of foodborne illness along with foods to avoid during pregnancy.
Foodborne Illnesses
Foodborne illnesses are caused by consuming foods that are contaminated with bacteria, viruses, or parasites. Learn about the risk factors for some of the most-common foodborne illnesses.
Nutrition During Pregnancy
During pregnancy, it is important to be mindful about the foods you are choosing to fuel you, and your growing child.