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Two people having a conversation, one being the herd manager and the other the employee in a dairy free stall barn.)

Coaching vs. Evaluations To Improve Ag Employee Performance

One of the most difficult things farm managers have to master is coaching employees. Using appropriate coaching methods with employees will help you as a manager to achieve the desired employee performance you are looking for in your operation.

Two rows of leafy, salad greens growing in a garden.

Salad Greens: How to Grow It

Salad greens, grown for their leaves, are cool-season crops. Most salad greens can be planted very early in the spring, and many will germinate in soil temperatures as low as 40° Fahrenheit.

Two large grain bins next to a recently harvested field of soybeans.

Managing Production Costs To Boost Soybean Profitability

Soybeans are one of the major crops in South Dakota in terms of both acres planted and sales values. To determine the potential to increase net profit from soybean production, individual producers are encouraged to compare their own yields and input costs with benchmark levels.

Three grain storage bins.

Fall Grain Storage Tips

As the temperature drops, don’t forget to check on your stored grain. Although most of the South Dakota grain harvest was sufficiently dry this year, we still need to watch grain storage temperatures and conditions.

Tiny reddish-brown mite on a green leaf.

What Are Those Little Red Mites on My House?

The periods of unseasonably warm weather, especially in Western South Dakota, have temporarily brought several insects and other arthropods out of their winter hiding places. One of the arthropods getting attention lately has been the clover mite.

A father, mother and daughter walking in a field in the countryside.

SDSU Extension to Host Another Round of Workshops for Next Generation Land Seekers

December 22, 2020

According to the USDA 2017 Census of Agriculture, one in four producers is a beginning farmer with 10 or fewer years of experience.

Young calves with cattle herd in spring.

Selecting a Calving Season Based on Matching Nutritional Needs and Resources

Choosing the calving season is a complex and highly individual decision for each beef cattle producer. A primary consideration in pasture-based cow-calf operations is choosing a calving season that will best match the forage supply to forage demand.

A field of standing corn covered in snow.

SDSU Extension Invites Growers to Take Coffee Break Online and Talk Corn

December 23, 2020

Do you have questions about corn? Join us for more information January 12 15!

Rows of empty white, plastic pesticide containers.

New Training Options Available for Pesticide Applicators in 2021

January 07, 2021

Join us for more information on the pesticide applicator training in 2021.

a field with plots of soybeans

SDSU Extension’s Soybean Week Dives into Pest Management, Soil Health and 2021 Outlook

January 07, 2021

Want to know more about weed control, research, planting dates, and fungicide? Join us on January 19 - 22.