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Bottles of on-farm pasteurized and packaged whole milk.

Selling Grade A and B Dairy and Dairy Products in South Dakota

There has been an interest in manufacturing and processing dairy products by South Dakota food entrepreneurs. Learn everything you need to know about the basic requirements for processing and selling Grade A and Grade B dairy and dairy products in our state.

Team discussing business strategy at a table.

Be Strategic About Using an Outside Facilitator

Working with an SDSU Extension Community Vitality Field Specialist facilitator can help create an actionable strategic plan for your business with goals and tactics to align your team, board and stakeholders.

an image with credit cards and a combination lock

Strategies to Avoid Identity Theft

We are all concerned about identity theft. Fortunately we can reduce our risk of becoming a victim. Here are some tips.

Accessible bathroom with a step-in shower and low-clearance sink.

Home Modification Planning Guides

The guides on this page are about housing for people who have disabilities.

Group of older adults hiking.

Overcoming Barriers to Physical Activity While Aging

There are many barriers that can impede regular fitness routines as we get older. Learn some strategies for when barriers pop up so you can maintain a healthy, active lifestyle regardless of your age.

An extended family having a picnic at a park on a summer day.

What Does Getting Older Have To Do With the Food We Eat?

As we get older, some of our nutritional needs change. Understanding how our nutrition needs change over time can help us stay healthy and prevent disease as we get older.

Middle-age couple uses binoculars during a sunset hike.

Healthy Aging in Midlife: Is Midlife Crisis Real?

Midlife can be defined as a pivotal time in life where changes occur related to physical health, cognitive functioning, and well-being.

Variety of healthy foods laying over a chalk illustration of a human brain.

Better Brainpower Through Your Diet

Did you know that diet can play a vital role in supporting brain health? Learn about some common brain-boosting foods and beverages that you may already have in your fridge or pantry!

Three generations of a family farm standing in a field

SDSU Extension continues Sustaining the Legacy conferences for farmers and ranchers

September 12, 2023

From successfully transferring operations to the next generation to providing for children who didn’t stay on the farm or ranch, South Dakota State University Extension’s Sustaining the Legacy program can help.

School lunch staff serving trays of healthy food a group of children.

Impacts in Food and Nutrition

SDSU Extension professionals use a holistic approach when providing quality and reliable information to all South Dakotans to support access to nutritious and safe food.