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Producer analyzing and grading a cow.

Live Weight vs. Carcass Weight: Effect on Cost of Gain and Margin

More cattle each year are marketed using carcass weight to determine value, sometimes combined with grid premiums and discounts. Can we use the same assumptions for growth and cost of gain when marketing methods differ?

corn field with sunrise in the background

2019 Survey South Dakota Corn Nutrient Management Practices

Data from the 2019 survey South Dakota farmers was used to examine how local and operational characteristics such as geographic location within SD, tillage practice, and farm size were related to the adoption of various nutrient management practices.

Children sampling local produce in a school cafeteria.

Funding Your Farm to School Program

Starting or expanding a farm to school program comes with expenses. Learn about the many farm to school funding opportunities available from state, federal, and private/non-profit organizations.

an image of the cover of the SDSU Extension Fertilizer Recommendations Guide

SDSU Extension releases updated 2023 corn nitrogen fertilizer rate guidelines

March 27, 2023

South Dakota State University Extension has updated the corn nitrogen Fertilizer Recommendations Guide to reflect lowered rate recommendations.

Three ladies standing with lunch trays of food

South Dakota Farm to School Network

The South Dakota Farm to School Network is an open group of individuals and organizations whose work or personal interests align with the components of farm to school. Learn how you or your organization can get involved today!

Group of teens posted for photo at Performing Arts Camp

2025 4-H Camp Policies and Releases

View Policies and Releases for 2025 4-H camps and conferences.

Several rows of broccoli plants with varying planting treatments.

Clover Cover Crops as a Living Mulch for Broccoli Production in Eastern South Dakota: 2022 Preliminary Results

A recent project at the SDSU Specialty Crop Research Field investigated using clover species as a living mulch for broccoli production systems to improve soil quality and suppress weeds.

A husband and wife displaying fresh produce at a farmer's market stand.

Local Foods Legislation Introduced

Consumers who want to know more about where and how their food is raised are creating a bigger voice nationally. The increasing sales of local foods provides a bright spot for agriculture and a way to bring young farmers into agricultural production.

Two hog barns among rolling green fields in the countryside.

What Is Green About Pig Farming in South Dakota?

From reducing energy waste to state-of-the-art facility designs, learn some of the many ways South Dakota hog producers are working together to reduce their impact on the environment.

Row of pepper plants growing among a bed of white clovers.

Clover Cover Crops as a Living Mulch for Pepper Production in Eastern South Dakota: 2022 Preliminary Results

A recent project at the SDSU Specialty Crop Research Field investigated using clover species as a living mulch for pepper production systems to improve soil quality and suppress weeds.